Chicken Mozzarella Pasta

Name: Chicken Mozzarella Pasta
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 serving
Ingredients: 2 tablespoons olive oil, divided; 1 small onion, diced; 1 garlic clove, minced; 1/4 cup oil packed sun dried tomatoes, chopped; 1 teaspoon kosher salt; 1 pound Chicken breast, cooked and shredded; 1 16 ounce package pasta, cooked; 2 tablespoons fresh basil leaves, chopped; 1/2 cup mozzarella cheese, shredded; 1/4 cup Parmesan cheese, grated

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Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings
4
Calories
510 kcal
Course
Main Course
Cuisine
Italian

Chicken Mozzarella Pasta

Soren Carlson

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This Chicken Mozzarella Pasta is so easy to make and can be ready in under 30 minutes! It's a delicious weeknight dinner the whole family will love.

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Ingredients

Servings

2 tablespoons olive oil, divided
1 small onion, diced
1 garlic clove, minced
1/4 cup oil packed sun dried tomatoes, chopped
1 teaspoon kosher salt
1 pound Chicken breast, cooked and shredded
1 16 ounce package pasta, cooked
2 tablespoons fresh basil leaves, chopped
1/2 cup mozzarella cheese, shredded
1/4 cup Parmesan cheese, grated

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Instructions

Heat 1 tbsp of oil in a large sauté pan over medium heat and cook the onions for 4 minutes.
Add the garlic, sun dried tomatoes and salt and sauté for an additional minute.
Add the pasta, 1 tablespoon of olive oil and the remaining ingredients. Stir to combine until heated through and the cheese begins to melt.
Serve.