Chicken Parmesan Sandwich

User Reviews

4.9

27 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    505 kcal

  • Course

    Lunch, Dinner

  • Cuisine

    American

Chicken Parmesan Sandwich

You're going to love this chicken Parmesan sandwich with basil pesto mayonnaise, melty mozzarella and rich tomato sauce.

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Ingredients

Servings

For the Chicken Parmesan

  • 500 g (1lb) chicken breasts
  • 1 cup flour
  • 3 eggs
  • 2 cups panko breadcrumbs
  • 1 tsp salt
  • 1 tsp black pepper
  • 2 tsp dried oregano
  • 1 tsp garlic powder
  • oil for frying

For the sandwich

  • ½ cup mayonnaise
  • 1 tbsp basil pesto
  • bread of your choice
  • 150 g (5oz) mozzarella
  • cups tomato sauce
  • fresh basil leaves
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Instructions

  1. Slice the chicken in half to create two thin cutlets.
  2. Season the breadcrumbs with salt, pepper, garlic powder and oregano.
  3. Coat the eggs first in the flour, then in beaten egg and finally in the seasoned breadcrumbs. For a thicker crust, repeat the egg and breadcrumb steps. 
  4. Heat oil in a large pan or skillet set over medium-high heat.
  5. Add the chicken to the pan and cook for 3-4 minutes per side until crisp, golden and cooked through.
  6. Remove from the pan and allow to drain on paper towels then transfer to a baking sheet. 
  7. Top the chicken with a spoonful of tomato sauce and mozzarella.
  8. Place in the oven and allow to bake for 10 minutes until the cheese has melted. 
  9. Stir the basil pesto into the mayonnaise.
  10. Assemble the sandwich by layering tomato sauce, the chicken parm and basil pesto on bread of your choice and add fresh basil leaves.
  11. Serve immediately.

Nutrition Information

Show Details
Calories 505kcal (25%) Carbohydrates 48g (16%) Protein 51g (102%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 0.04g Cholesterol 212mg (71%) Sodium 2103mg (88%) Potassium 961mg (27%) Fiber 6g (24%) Sugar 11g (22%) Vitamin A 890IU (18%) Vitamin C 8mg (9%) Calcium 515mg (52%) Iron 5mg (28%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 505 kcal

% Daily Value*

Calories 505kcal 25%
Carbohydrates 48g 16%
Protein 51g 102%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.04g 2%
Cholesterol 212mg 71%
Sodium 2103mg 88%
Potassium 961mg 20%
Fiber 6g 24%
Sugar 11g 22%
Vitamin A 890IU 18%
Vitamin C 8mg 9%
Calcium 515mg 52%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

27 reviews
Excellent

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