Chicken & Quinoa Stuffed Peppers

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 5 mins

  • Servings

    6 servings

  • Calories

    258 kcal

  • Course

    Dinner

  • Cuisine

    American

Chicken & Quinoa Stuffed Peppers

Quinoa Stuffed Peppers are full of chicken and sweet potatoes all in lovely colorful bell peppers and topped with some cheese.

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Ingredients

Servings
  • 1/2 cup quinoa
  • 1 1/4 cups chicken stock
  • 2 tablespoons olive oil
  • 1 small onion
  • 1 1/2 cups diced sweet potato 1/4 inch cube
  • 2 cloves garlic minced
  • 1 previously grilled chicken breast chilled and cubed, leftovers!
  • 1/2 teaspoon cumin
  • 1/2 cup salsa
  • 2 scallions diced
  • 3 bell peppers
  • 1/2 cup grated cheddar cheese
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Instructions

  1. In a small pot, bring quinoa and chicken stock to a boil. Stir, cover and reduce heat to simmer until cooked, about 20 minutes.
  2. While quinoa is cooking, saute onions and sweet potato in olive oil over medium heat. Cook 7 minutes, stirring frequently until sweet potato has softened. Stir in garlic, cook another minute then remove from heat. Pour into large bowl.
  3. Pour cooked quinoa into bowl with onions and sweet potato, along with chicken, cumin, salsa and scallions. Stir until combined.
  4. Preheat oven to 375 degrees.
  5. Cut bell peppers in half, scoop out seeds and place on baking sheet. Stuff each pepper with quinoa filling and top with cheese.Bake 30-40 minutes or until the pepper is cooked to your liking. Serve hot.

Nutrition Information

Show Details
Calories 258kcal (13%) Carbohydrates 24g (8%) Protein 16g (32%) Fat 11g (17%) Saturated Fat 3g (15%) Cholesterol 36mg (12%) Sodium 327mg (14%) Potassium 542mg (15%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 6818IU (136%) Vitamin C 79mg (88%) Calcium 107mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 258 kcal

% Daily Value*

Calories 258kcal 13%
Carbohydrates 24g 8%
Protein 16g 32%
Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 36mg 12%
Sodium 327mg 14%
Potassium 542mg 12%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 6818IU 136%
Vitamin C 79mg 88%
Calcium 107mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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