
Chicken Satay Noodles
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
4 servings
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Calories
409 kcal
-
Course
Main Course
-
Cuisine
Indian

Chicken Satay Noodles
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These chicken satay noodles give you all the flavor of takeout but in a homemade dish that will leave you feeling full and satisfied. Peanut butter marinated chicken skewers served with a homemade noodle salad that tastes just like traditional Thai cucumber sauce. You'll love this light and flavorful dish that is perfect for warm spring days!
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Ingredients
- 4 boneless skinless chicken thighs chunked
- 3 tablespoons creamy peanut butter
- 3 tablespoons boiling water
- 1 tablespoon fish sauce
- 1 tablespoon Chili garlic sauce
- 1 teaspoon ground coriander
- 1/2 teaspoon Turmeric
- 1/2 teaspoon cumin
- 8 ounces cooked spaghetti pasta
- 10 radishes thinly sliced
- 2 mini cucumbers thinly sliced
- 1 lime juiced
- 1 teaspoon brown sugar
- kosher salt to taste
- black pepper to taste
- 1 tablespoon minced fresh mint
Instructions
- In a medium sized mixing bowl add chunked chicken thighs.
- In a small mixing bowl add peanut butter, boiling water, fish sauce, chili garlic sauce, ground coriander, turmeric, and cumin. Whisk until smooth.
- Pour over chicken and let marinate for at least 4 hours or up to 24 hours.
- When you're ready to make your chicken soak 4 long wooden skewers in water for about an hour.
- Thread an equal amount of the meat onto the skewers.
- Grill on a preheated grill for about 10 minutes or until the chicken is fully cooked.
- While the chicken rests make your noodles.
- In a medium sized mixing bowl add cooked noodles, radishes and cucumbers.
- In a small bowl whisk together lime juice, brown juice, kosher salt and black pepper.
- Pour over noodles, add in mint and toss to combine.
Nutrition Information
Show Details
Serving
1g
Calories
409kcal
(20%)
Carbohydrates
34g
(11%)
Protein
35g
(70%)
Fat
16g
(25%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
10g
Cholesterol
137mg
(46%)
Sodium
834mg
(35%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 409 kcal
% Daily Value*
Serving | 1g | |
Calories | 409kcal | 20% |
Carbohydrates | 34g | 11% |
Protein | 35g | 70% |
Fat | 16g | 25% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 10g | 59% |
Cholesterol | 137mg | 46% |
Sodium | 834mg | 35% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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