Chicken satay with peanut sauce
User Reviews
5.0
                                            
                                            15 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
25 mins
 - 
                        Servings
2 -3
 - 
                        Calories
783 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Malaysian
 
																									Chicken satay with peanut sauce
															
																
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													Deliciously flavor-packed marinated and grilled chicken with a tasty peanut sauce is a winning combination - one of our family favorites.
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                                Ingredients
For the marinade
- 1 tablespoon lemongrass minced
 - 1 tablespoon soy sauce
 - 1 tablespoon brown sugar
 - 1 tablespoon fish sauce
 - 1 tablespoon ginger minced/grated
 - 1 tablespoon lime juice
 - 2 cloves garlic crushed/grated
 - ½ teaspoon Turmeric
 - 1 dash cayenne pepper or more to taste
 - 1 lb chicken 450g, breast or thighs
 
For the sauce
- 4 ½ tablespoon peanut butter
 - 2 tablespoon water
 - 1 teaspoon sugar
 - 1 teaspoon sesame oil
 - 1 teaspoon tamarind concentrate
 - 1 teaspoon fish sauce
 - 1 clove garlic crushed/grated
 
Instructions
- Mix together marinade ingredients in a container big enough for your chicken.
 - Cut chicken into around 1in chunks, across the grain as far as possible, and toss in marinade. Leave to marinate in the fridge for at least an hour, 3-4 if you have it.
 - Mix together the sauce ingredients and set aside until ready.
 - Thread the marinated chicken on to skewers and grill on the BBQ or under a broiler/grill until lightly charred and chicken is cooked through, around 15mins although it will depend on your grill and size of chicken pieces.
 
Notes
- (see video above)
 - NB prep time excludes marinating time, recommended at least an hour.
 
Nutrition Information
Show Details
																							
												Calories  
												783kcal
																									(39%)
																																			
												Carbohydrates  
												21g
																									(7%)
																																			
												Protein  
												53g
																									(106%)
																																			
												Fat  
												54g
																									(83%)
																																			
												Saturated Fat  
												13g
																									(65%)
																																			
												Cholesterol  
												170mg
																									(57%)
																																			
												Sodium  
												1774mg
																									(74%)
																																			
												Potassium  
												729mg
																									(21%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												14g
																									(28%)
																																			
												Vitamin A  
												315IU
																									(6%)
																																			
												Vitamin C  
												7.3mg
																									(8%)
																																			
												Calcium  
												46mg
																									(5%)
																																			
												Iron  
												3.5mg
																									(19%)
																							
										
									Nutrition Facts
Serving: 2-3
Amount Per Serving
Calories 783 kcal
% Daily Value*
| Calories | 783kcal | 39% | 
| Carbohydrates | 21g | 7% | 
| Protein | 53g | 106% | 
| Fat | 54g | 83% | 
| Saturated Fat | 13g | 65% | 
| Cholesterol | 170mg | 57% | 
| Sodium | 1774mg | 74% | 
| Potassium | 729mg | 16% | 
| Fiber | 2g | 8% | 
| Sugar | 14g | 28% | 
| Vitamin A | 315IU | 6% | 
| Vitamin C | 7.3mg | 8% | 
| Calcium | 46mg | 5% | 
| Iron | 3.5mg | 19% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                15 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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