Chile Relleno Quiche Recipe

User Reviews

4.3

273 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    8 people

  • Calories

    289 kcal

  • Course

    Breakfast

  • Cuisine

    Mexican

Chile Relleno Quiche Recipe

Chile Relleno Quiche uses green chiles, loads of cheese and spices in a flaky pie crust. An easy brunch recipe and perfect for holiday entertaining! 

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Ingredients

Servings
  • 1 refrigerated pie crust
  • 8 ounces diced green chiles , drained
  • 1 1/4 cup pepper jack cheese , shredded and divided
  • 1 1/4 cup cheddar cheese , shredded and divided
  • 4 large eggs , lightly beaten
  • 1/4 cup flour
  • 1/4 cup milk
  • 1 teaspoon fine sea salt
  • 1 teaspoon dry mustard
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Instructions

  1. Preheat oven to 350 degrees.  
  2. Unroll pie crust in in a 8 or 9 inch pie plate. Generously pierce uncooked crust to allow steam to rise and the crust to bake evenly. Bake for 12-15 minutes or until crust is light brown. You can use pie weights to ensure it stays down. 
  3. In a large mixing bowl whisk together diced green chiles, 1 cup shredded pepper jack cheese, 1 cup shredded cheddar cheese, eggs, flour, fin sea salt, milk and dry mustard. 
  4. Pour filling in baked crust. Bake for 45 minutes or until eggs have set. 
  5. Remove and top with remaining cheeses (1/4 cup pepper jack and 1/4 cup cheddar.) Return to the oven for 5 minutes or until cheese is melted and bubbly.
  6. Remove and allow to sit for 10 minutes before serving. 
Equipments used:

Nutrition Information

Show Details
Calories 289kcal (14%) Carbohydrates 15g (5%) Protein 13g (26%) Fat 19g (29%) Saturated Fat 9g (45%) Cholesterol 116mg (39%) Sodium 619mg (26%) Potassium 145mg (4%) Sugar 1g (2%) Vitamin A 475IU (10%) Vitamin C 2.6mg (3%) Calcium 293mg (29%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 289 kcal

% Daily Value*

Calories 289kcal 14%
Carbohydrates 15g 5%
Protein 13g 26%
Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 116mg 39%
Sodium 619mg 26%
Potassium 145mg 3%
Sugar 1g 2%
Vitamin A 475IU 10%
Vitamin C 2.6mg 3%
Calcium 293mg 29%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

273 reviews
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