Huevo con Nopales en Chile Colorado

User Reviews

4.0

9 reviews
Good
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    12 mins

  • Servings

    1

  • Calories

    362 kcal

  • Course

    Breakfast

  • Cuisine

    Mexican

Huevo con Nopales en Chile Colorado

Forget the classic breakfast! Prepare this easy recipe of scrambled eggs with nopalitos, bathed in red chile, served with corn tortillas.

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Ingredients

Servings
  • 2 teaspoons olive oil
  • 1/2 cup chopped nopales
  • 1/3 cup chopped onion
  • ½ cup Red Chile Sauce
  • 2 eggs
  • corn tortillas
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Instructions

  1. Heat oil in a large skillet, add onions and cook, stirring, until translucent, about 2 minutes.
  2. Add the nopales and let them sweat and darken for about 5 minutes, stirring once or twice. They may exude a gelatinous liquid that will begin to dry out.
  3. Add red chile sauce and stir for another 2 minutes.
  4. Meanwhile, in a medium bowl whisk eggs and then add them to skillet and cook for 2 to 3 minutes or until eggs are cooked thoroughly.

Notes

  • Serve with warm red chile sauce and corn tortillas.

Nutrition Information

Show Details
Calories 362kcal (18%) Carbohydrates 34g (11%) Protein 12g (24%) Fat 16g (25%) Saturated Fat 4g (20%) Cholesterol 327mg (109%) Sodium 5948mg (248%) Potassium 310mg (9%) Fiber 7g (28%) Sugar 24g (48%) Vitamin A 672IU (13%) Vitamin C 8mg (9%) Calcium 132mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 362 kcal

% Daily Value*

Calories 362kcal 18%
Carbohydrates 34g 11%
Protein 12g 24%
Fat 16g 25%
Saturated Fat 4g 20%
Cholesterol 327mg 109%
Sodium 5948mg 248%
Potassium 310mg 7%
Fiber 7g 28%
Sugar 24g 48%
Vitamin A 672IU 13%
Vitamin C 8mg 9%
Calcium 132mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.0

9 reviews
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