Chilean Strawberry Pisco Punch
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Macerating and Chilling
50 mins
-
Total Time
55 mins
-
Servings
4 to 6 servings
-
Calories
310 kcal
-
Course
Drinks
Chilean Strawberry Pisco Punch
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This Chilean Strawberry Pisco Punch is quick, easy, versatile, and packed with delicious sweet strawberries. Make a double or triple batch – it goes quick!
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Ingredients
- 2 cups strawberries stemmed and sliced
- 2 to 3 tablespoons sugar
- 3/4 cup pisco
- 1 red wine bottle
- ice
Instructions
- Rinse, hull, and slice strawberries and pat them dry. Place them in a mason jar with lid. Sprinkle the strawberries with sugar, cover and lightly shake. Let the strawberries macerate with the sugar for 20 minutes.
- Pour the strawberries, Pisco, and wine into a pitcher, stir, and refrigerate for 30 minutes. Serve immediately.
Notes
- Pisco is a potent (but smooth) South American grape brandy produced in winemaking regions of Peru and Chile and pairs really well with wine.
Nutrition Information
Show Details
Calories
310kcal
(16%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
9mg
(0%)
Potassium
348mg
(7%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin C
42mg
(47%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4to 6 servings
Amount Per Serving
Calories 310 kcal
% Daily Value*
| Calories | 310kcal | 16% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 9mg | 0% |
| Potassium | 348mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin C | 42mg | 47% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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