Chili Almond Dressing
User Reviews
5.0
12 reviews
Excellent
Chili Almond Dressing
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A copycat recipe for the chili almond dressing found on the Whole Foods salad bar. It’s made with creamy almond butter so it's loaded with healthy fat and low in sugar. Oil-free, vegan, low-carb and gluten-free.
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Ingredients
- ½ cup natural almond butter no sugar added
- 2 Tablespoons fresh lemon juice
- 1 Tablespoon low sodium tamari or soy sauce
- 1 inch knob fresh ginger peeled
- 1-2 cloves garlic
- 1 pitted medjool date
- 1 teaspoon sambal oelek or 1 small chili pepper
- ⅓ cup water
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Instructions
- Blend all ingredients together in a high-speed blender. Store leftovers in a sealed container in the fridge. Dressing will thicken as it sits so feel free to add a little liquid if needed.
Nutrition Information
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Serving
2Tablespoons
Calories
105kcal
(5%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
9g
(14%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 105 kcal
% Daily Value*
| Serving | 2Tablespoons | |
| Calories | 105kcal | 5% |
| Carbohydrates | 5g | 2% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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