Chili Garlic Shrimp with Chili Crisp
User Reviews
5.0
                                            
                                            36 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
2 mins
 - 
                        Cook Time
2 mins
 - 
                        Total Time
5 mins
 - 
                        Servings
3
 - 
                        Course
Main Course, Appetizer
 - 
                        Cuisine
Chinese
 
																									Chili Garlic Shrimp with Chili Crisp
															
																
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													You can prepare this Asian-inspired quick chili garlic shrimp recipe with chili crisp in 5 minutes. Serve it as an appetizer or main dish.
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                                Ingredients
- 1 tbsp olive oil
 - 1 tbsp minced garlic
 - 1 tbsp chili crisp
 - 1 lb Shrimp cleaned
 - 1/2 lemon juiced
 - 1 green onion chopped
 - 4 tbsp chopped cilantro
 - salt and pepper to taste
 
Instructions
- Heat olive oil in a skillet or wok over medium high heat. Add garlic and chili crisp and stir-fry for a few seconds.
 - Add shrimps and stir-fry until fully cooked, about 2-3 minutes.
 - Remove the skillet from the heat. Add the lemon juice, green onion, and cilantro; toss well. Season with salt and pepper according to your taste, if needed.
 
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Overall Rating
5.0
                                                
                                                36 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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