Chili Lime Tacos with Shrimp

Name: Chili Lime Tacos with Shrimp
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 serving
Ingredients: 2 tbsp chili powder; 1/2 tsp salt; 1/2 tbsp garlic powder; 3 large limes; 1 lb Shrimp; 8 corn tortillas; 2 cups green cabbage; 2 cups purple cabbage; cilantro; avocado cilantro dressing

User Reviews

5.0

3 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings
4
Calories
180 kcal
Course
Main Course
Cuisine
Mexican

Chili Lime Tacos with Shrimp

Theo Cobb

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Balanced, flavorful, and enjoyable—this recipe has it all.

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Ingredients

Servings

2 tbsp chili powder
1/2 tsp salt
1/2 tbsp garlic powder
3 large limes juiced (you only need the juice)
1 lb Shrimp peeled and deveined
8 corn tortillas
2 cups green cabbage shredded
2 cups purple cabbage shredded
cilantro
avocado cilantro dressing

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Instructions

Combine your spices together in a bowl with the juice of your limes.
Add the shrimp to your spice & lime juice, stirring to coat.
Place shrimp in the refrigerator for 5-10 minutes to marinate. The lime juice will begin to cook your shrimp, so don't leave it in there any longer.
Remove your shrimp from the marinade and discard the remaining.
Over medium heat, saute your shrimp in a skillet until cooked through.
Heat your corn tortillas over flame or in a dry heat pan.
Place your cabbage slaw in the tortilla and top with your shrimp.
Drizzle with the avocado cilantro dressing (if using)
Top with cilantro and enjoy!

Notes

Don't leave your shrimp in the marinade too long, the lime juice will begin to cook the shrimp.
Nutrition facts calculated using specific ingredients including Mission extra thin white corn tortillas.

Nutrition Information

Show Details

Serving 2tacos Calories 180kcal (9%) Carbohydrates 23g (8%) Protein 18g (36%) Fat 2g (3%) Saturated Fat 0g (0%) Polyunsaturated Fat 1g Trans Fat 0g Cholesterol 125mg (42%) Sodium 773mg (32%) Fiber 5g (20%) Sugar 4g (8%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 180 kcal

% Daily Value*

Serving	2tacos
Calories	180kcal	9%
Carbohydrates	23g	8%
Protein	18g	36%
Fat	2g	3%
Saturated Fat	0g	0%
Polyunsaturated Fat	1g	6%
Trans Fat	0g	0%
Cholesterol	125mg	42%
Sodium	773mg	32%
Fiber	5g	20%
Sugar	4g	8%