Chilli Lemon Ginger Chicken

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 hrs

  • Cook Time

    15 hrs

  • Servings

    2

  • Course

    Others

  • Cuisine

    Asian

Chilli Lemon Ginger Chicken

Almost makes it self.....this Chilli Lemon Ginger Chicken seems to work for the fussiest of eaters.

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Ingredients

Servings
  • 500 gm chicken thigh fillet defatted and sliced into lengths.
  • 125 ml Sweet Chilli sauce you can find lower sugar ones
  • 1 Tablespoon soy sauce low salt or gluten free if you like
  • 1 Tablespoon ginger grated or finely chopped
  • 1 teaspoon ground cumin
  • 125 ml lemon juice 1/2 cup about 1 lemon
  • 4 Tablespoons oil

Serve with

  • 2 cups Steamed rice
  • 2 prigs Coriander
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Instructions

  1. Mix all of the ingredients together and let sit. It doesn't need a lot of marinating.
  2. Heat a large fry pan till smoking hot.
  3. Add 1/2 of the mixture with the marinade and sauté till the chicken is cooked through ( about 6 minutes).Pour into a bowl and keep warm. Clean down the pan with a wet cloth and heat again and repeat. The chicken will cook through and there will be a nice sauce coating the pieces.
  4. Mix the two halves of cooked chicken together. Serve with steamed rice.
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Overall Rating

5.0

12 reviews
Excellent

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