Chinese Chicken Wings
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Chinese Chicken Wings
															
																
																Report
															
														
																												
													Sticky, peppery, and slightly sweet—these Chinese Chicken Wings taste way better than takeout and are great for parties.
                                        Share:
                                        
                                    
                                Ingredients
- 2 pounds chicken wings tips removed, drumettes and flats separated
 - 1 tablespoon soy sauce
 - 2 tablespoons hoisin sauce
 - 1 tablespoon Shaoxing wine or dry sherry
 - 2 cloves garlic minced
 - 1 inch piece ginger grated
 - 1 tablespoon honey
 - 1/2 teaspoon five-spice powder
 - 1/4 teaspoon white pepper
 - 1/4 teaspoon salt
 - sesame seeds for garnish
 - green onions thinly sliced for garnish
 
Instructions
- In a large bowl, whisk together soy sauce, hoisin sauce, Shaoxing wine, minced garlic, grated ginger, honey, five-spice powder, white pepper, and salt.
 - Add chicken wings to the bowl and toss to coat evenly with the marinade. Cover and refrigerate for at least 30 minutes, or overnight for deeper flavor.
 - Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat.
 - Arrange the marinated wings in a single layer on the prepared baking sheet. Bake for 35-40 minutes, or until the wings are golden brown and crispy, turning once halfway through cooking.
 - Remove wings from oven and transfer to a serving platter. Garnish with sesame seeds and green onions. Serve hot.
 
Nutrition Information
Show Details
																							
												Calories  
												550kcal
																									(28%)
																																			
												Carbohydrates  
												9g
																									(3%)
																																			
												Protein  
												43g
																									(86%)
																																			
												Fat  
												37g
																									(57%)
																																			
												Saturated Fat  
												10g
																									(50%)
																																			
												Polyunsaturated Fat  
												8g
																																			
												Monounsaturated Fat  
												15g
																																			
												Trans Fat  
												0.4g
																																			
												Cholesterol  
												175mg
																									(58%)
																																			
												Sodium  
												693mg
																									(29%)
																																			
												Potassium  
												397mg
																									(11%)
																																			
												Fiber  
												0.4g
																									(2%)
																																			
												Sugar  
												7g
																									(14%)
																																			
												Vitamin A  
												336IU
																									(7%)
																																			
												Vitamin C  
												2mg
																									(2%)
																																			
												Calcium  
												38mg
																									(4%)
																																			
												Iron  
												3mg
																									(17%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 550 kcal
% Daily Value*
| Calories | 550kcal | 28% | 
| Carbohydrates | 9g | 3% | 
| Protein | 43g | 86% | 
| Fat | 37g | 57% | 
| Saturated Fat | 10g | 50% | 
| Polyunsaturated Fat | 8g | 47% | 
| Monounsaturated Fat | 15g | 75% | 
| Trans Fat | 0.4g | 20% | 
| Cholesterol | 175mg | 58% | 
| Sodium | 693mg | 29% | 
| Potassium | 397mg | 8% | 
| Fiber | 0.4g | 2% | 
| Sugar | 7g | 14% | 
| Vitamin A | 336IU | 7% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 38mg | 4% | 
| Iron | 3mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
                                Other Recipes