Chipotle Lime Chips and Guacamole (Copycat)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    8 servings

  • Calories

    194 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Chipotle Lime Chips and Guacamole (Copycat)

You've had the Barbacoa Beef Burrito, now you can enjoy the Chips and Guacamole that go with it! Salty Lime Tortilla Chips just like you love at Chipotle served with their authentic guacamole. You'll never want premade chips or dip again!

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Ingredients

Servings
  • 2 limes , juiced
  • 1 tablespoon kosher salt
  • 15 fresh corn tortillas , cut into six triangles each
  • oil , for frying (I used about 2 cups in a small saucepan and it was plenty)
  • 2 Hass avocados
  • 2 teaspoons lime juice
  • 2 tablespoons cilantro , chopped
  • 1/4 cup red onion , finely chopped
  • 1/2 Jalapeño , including seeds and finely chopped
  • 1/4 tsp kosher salt
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Instructions

  1. Wet your clean fingers in lime juice and wipe across the tortillas. Let them sit out for five to ten minutes while you make the guacamole.
  2. Cut the chips into six even triangles.
  3. Heat your oil to 375 degrees.
  4. If you don't have a thermometer, drop one chip in the oil and if it comes to the surface bubbling the temperature is good.
  5. Cook for 20-30 seconds, you aren't looking for them to brown.
  6. Remove with slotted spoon.
  7. Sprinkle salt over them immediately.
  8. To make the guacamole choose two nice ripe avocados that are dark green on the outside.
  9. Cut avocados, remove pit and scoop out and into a bowl.
  10. Add two teaspoons of lime juice and salt and mash together until smooth.
  11. Add in the cilantro, red onion and jalapeno.
  12. Mix well and serve with chips.

Notes

  • Recipe for Guacamole is straight from Chipotle! Authentic and everything!
  • Chipotle

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 970mg (40%) Potassium 358mg (10%) Fiber 6g (24%) Sugar 1g (2%) Vitamin A 100IU (2%) Vitamin C 11.7mg (13%) Calcium 51mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 970mg 40%
Potassium 358mg 8%
Fiber 6g 24%
Sugar 1g 2%
Vitamin A 100IU 2%
Vitamin C 11.7mg 13%
Calcium 51mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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