Chipotle Guacamole (Copycat)

User Reviews

5.0

795 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    7 mins

  • Servings

    4 servings (1/4 cup each)

  • Calories

    166 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Chipotle Guacamole (Copycat)

This Chipotle Guacamole recipe is the real deal. With just seven ingredients and a few minutes, enjoy as much Chipotle Guacamole at home as you can mash!

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Ingredients

Servings
  • 2 large avocados halved and pitted
  • 1 teaspoon lemon juice
  • 1 teaspoon lime juice
  • 1/4 cup red onion finely chopped
  • 1/2 Jalapeno pepper stemmed, seeded, and finely chopped (see notes)
  • 2 tablespoons cilantro leaves finely chopped
  • salt
  • tortilla chips for serving
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Instructions

  1. In a medium bowl, combine avocados, lemon juice, and lime juice. Mash until smooth. Stir in onion, cilantro, and jalapeños. Season to taste with salt (I like 1/2 teaspoon). Serve with chips.
  2. To refrigerate, place in a bowl and press plastic wrap directly on top of the entire surface of the guacamole so no part is exposed to air. 
Equipments used:

Notes

  • For extra heat, include the seeds from the jalapeño (Chipotle does).

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 2g (10%) Sodium 8mg (0%) Potassium 502mg (14%) Fiber 7g (28%) Sugar 1g (2%) Vitamin A 179IU (4%) Vitamin C 14mg (16%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings (1/4 cup each)

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 2g 10%
Sodium 8mg 0%
Potassium 502mg 11%
Fiber 7g 28%
Sugar 1g 2%
Vitamin A 179IU 4%
Vitamin C 14mg 16%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

795 reviews
Excellent

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