Chipotle Peach Guacamole

Name: Chipotle Peach Guacamole
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 3 large avocados; 1 large peach; 1/2 Jalapeno pepper; 2 tablespoons diced red onion; 3 tablespoons chopped fresh cilantro; 1 lime; 2-3 teaspoons diced chipotle peppers in adobo sauce; kosher salt

User Reviews

5.0

6 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Course
Side Dish, Appetizer, Snacks
Cuisine
American, International, Vegetarian, Vegan, gluten-free

Chipotle Peach Guacamole

Iris Warren

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Easy guacamole with fresh peaches and chipotle peppers makes a great summer appetizer or snack. Serve with tortilla chips, cut up vegetables, or your favorite Mexican meal.

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Ingredients

3 large avocados
1 large peach peeled and chopped
1/2 Jalapeno pepper seeded and diced
2 tablespoons diced red onion
3 tablespoons chopped fresh cilantro
1 lime juiced
2-3 teaspoons diced chipotle peppers in adobo sauce
kosher salt to taste

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Instructions

With a sharp knife, cut the avocados in half lengthwise. Remove seed. Scoop out the flesh with a spoon. Place in a bowl. Use a fork to roughly mash the avocado.
Add the chopped peaches, jalapeno, red onion, cilantro, lime juice, and diced chipotle peppers. We use 3 teaspoons of diced chipotle peppers, but if you want it a little more mild, use 2. Stir and season with Kosher salt, to taste. Serve immediately.