
Chipotle Squash Tacos
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
378 kcal
-
Course
Main Course, Appetizer
-
Cuisine
Mexican

Chipotle Squash Tacos
Report
These vegetarian squash tacos feature crispy chipotle-flavored squash fritters using your choice of winter squash. They're nutritious and delicious!
Share:
Ingredients
- 2 cups grated butternut or acorn squash or pumpkin
- 1/4 cup grated white onion
- 1 egg
- 1/2 cup cheddar cheese (vegans: use vegan cheese)
- 1 jalapeno chili , seeded and diced
- 1 chipotle chile en adobo sauce , finely chopped
- 1 teaspoon dried oregano
- 1/4 teaspoon pepper
- 1 1/2 teaspoon salt
- 3/4 cup flour
- oil for frying
- 8 flour tortillas
- Taco toppings: Diced tomatoes, avocados, salsa, crumbled queso con fresco, sour cream, and chopped green onions.
Add to Shopping List
Instructions
- Combine all ingredients. Heat some vegetable oil in a skillet on medium-high. Once the oil is hot enough that water drop of water sizzles when it hits the pan, form small fritters, about an inch in diameter, between your palms. The fritters will be soft and they won’t hold together well in your palms, but they will firm up once they start cooking. Fry on both sides until golden brown, about 2 minutes on each side side.Place the chipotle squash fritters in warmed soft taco shells with the taco toppings of your choice. Serve immediately.
Nutrition Information
Show Details
Calories
378kcal
(19%)
Carbohydrates
58g
(19%)
Protein
13g
(26%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Cholesterol
55mg
(18%)
Sodium
1426mg
(59%)
Potassium
404mg
(12%)
Fiber
5g
(20%)
Sugar
5g
(10%)
Vitamin A
7689IU
(154%)
Vitamin C
20mg
(22%)
Calcium
243mg
(24%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 378 kcal
% Daily Value*
Calories | 378kcal | 19% |
Carbohydrates | 58g | 19% |
Protein | 13g | 26% |
Fat | 11g | 17% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 55mg | 18% |
Sodium | 1426mg | 59% |
Potassium | 404mg | 9% |
Fiber | 5g | 20% |
Sugar | 5g | 10% |
Vitamin A | 7689IU | 154% |
Vitamin C | 20mg | 22% |
Calcium | 243mg | 24% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes
You'll Also Love
Shrimp Tacos (Tacos de Camarones) with Purple Cabbage and Chipotle Mayonnaise
Mexican
0.0
(0 reviews)