Chocolate Brownie Pudding

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    8 people

  • Calories

    479 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Brownie Pudding

The most decadent delicious chocolatey dessert known to man... Chocolate Brownie Pudding! Recipe adapted from the Queen of all things food.... duh... Ina!

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Ingredients

Servings
  • 1 cup unsalted butter
  • 4 large eggs
  • 2 cups white sugar
  • ¾ cup dutch cocoa powder
  • ½ cup all purpose flour
  • 3 teaspoon vanilla extract
  • 2 teaspoons coffee extract (optional)
  • vanilla ice cream for serving
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Instructions

  1. Preheat the oven to 325 degrees F. Lightly butter a 9 inch skillet.
  2. Melt the butter and set aside to cool.
  3. Sift the cocoa powder and flour together and set aside.
  4. In your mixer, beat the eggs and sugar on medium-high speed for 5 to 10 minutes, until very thick and light yellow. After 10 minutes, reduce the speed to low and add the vanilla, coffee extract, and the cocoa powder and flour mixture. Mix very slowly until everything is just combined. Slowly pour in the cooled butter and mix again just until combined.
  5. Pour the mixture into the skillet and place it in a larger baking pan. Add warm water to the pan until it comes halfway up the side of the dish Carefully place it into the oven, making sure not to slosh the water around and bake for 60 minutes.
  6. When it's time to take it out - don't fear - it's absolutely going to look like it's under-baked. (that's normal) Remove the skillet from the water and place in the fridge to cool. Serve in the skillet with ice cream on the side.

Notes

  • This is a really fun one to make - I encourage you to eat right from the pan with family!

Nutrition Information

Show Details
Calories 479kcal (24%) Carbohydrates 61g (20%) Protein 5g (10%) Fat 26g (40%) Saturated Fat 16g (80%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 143mg (48%) Sodium 37mg (2%) Potassium 171mg (5%) Fiber 3g (12%) Sugar 50g (100%) Vitamin A 828IU (17%) Calcium 31mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 479 kcal

% Daily Value*

Calories 479kcal 24%
Carbohydrates 61g 20%
Protein 5g 10%
Fat 26g 40%
Saturated Fat 16g 80%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 143mg 48%
Sodium 37mg 2%
Potassium 171mg 4%
Fiber 3g 12%
Sugar 50g 100%
Vitamin A 828IU 17%
Calcium 31mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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