Chocolate Cherry Cookies
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Chocolate Cherry Cookies
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Bake up a batch of these Chocolate Cherry Cookies and you'll have smiles all around! These cookies are chocolatey, with a cherry on top - perfect for dunking in your morning coffee or afternoon tea.
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Ingredients
- ½ cup butter softened
- 1 cup sugar
- 1 large egg
- 1 tsp vanilla extract
- ¼ cup cocoa powder plus 2 tablespoons unsweetened or 2 ounces unsweetened baking chocolate, melted and cooled
- ⅓ cup buttermilk
- 1 ¾ cups flour
- ½ tsp salt
- ½ tsp baking soda
- 1 cup Maraschino cherries stems removed, chopped and blotted dry
Instructions
- Preheat oven to 400°F and line baking sheets with parchment paper.
- Using a stand or hand mixer on low speed, cream the butter until smooth (about 30 seconds). Add sugar, egg, vanilla, cocoa powder, and buttermilk. Mix well.
- Add in flour, salt, and baking soda. Mix well. Fold in cherries until well combined.
- Drop 1-2 rounded tablespoons of dough onto a cookie sheet, spacing 2 inches apart. Bake for 8-10 minutes or until cookie springs back when touched.
- Let cool and enjoy!
Nutrition Information
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Calories
123kcal
(6%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
18mg
(6%)
Sodium
109mg
(5%)
Potassium
34mg
(1%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
139IU
(3%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 18mg | 6% |
| Sodium | 109mg | 5% |
| Potassium | 34mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 139IU | 3% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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