Chocolate Cherry Sandwich Cookies
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Prep Time
35 mins
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Total Time
35 mins
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Servings
42 cookies
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Course
Baked Goods
Chocolate Cherry Sandwich Cookies
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Vanilla wafers are filled with a cherry cream cheese mixture, then dipped in chocolate in these fun no bake cookies.
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Ingredients
- 4 oz cream cheese at room temperature
- 1/2 cup powdered sugar
- 1/2 cup Maraschino cherries drained and finely chopped
- 1/4 teaspoon almond extract
- 84 vanilla wafers about 1 12-oz box
- 18 oz. chocolate almond bark or chocolate candy coating
- Sprinkles or sanding sugar
Instructions
- In a small bowl, beat together the cream cheese and powdered sugar until smooth. Stir in the chopped cherries and almond extract.
- Turn half of the Vanilla Wafer cookies so the flat side is up. Top each with about 1 teaspoon of the cream cheese mixture. Place the other half of the cookies on top, flat side down. Place on a parchment paper covered baking sheet and refrigerate for at least 1 hour, until the filling is firm.
- Melt the almond bark or candy coating according to the package directions. Dip each of the sandwich cookies into the coating, allowing the excess to drip off. Place on a parchment paper covered countertop, then immediately sprinkle with nonpareils. Let the cookies sit until set.
- Store in an airtight container in the refrigerator.
Notes
- recipe source: Taste of Home Cookies and Candies 2014
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