Chocolate Chip Banana Bread Recipe

User Reviews

5.0

45 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    16

  • Calories

    371 kcal

  • Course

    Bread

  • Cuisine

    American

Chocolate Chip Banana Bread Recipe

Chocolate chip banana bread is filled with pops of chocolate for an ultimate flavor combination. It's a perfect breakfast, snack, or dessert!

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Ingredients

Servings
  • 1 cup sugar
  • 1 cup brown sugar
  • 1/2 cup vegetable oil
  • 3 eggs
  • 3 teaspoons vanilla extract
  • 12 oz. sour cream
  • 4 bananas overripe
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 whipped topping mix envelope
  • pinch salt
  • 1 cup chocolate chips
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Instructions

  1. Preheat oven to 350°F. Spray two large loaf pans with spray or grease and flour.
  2. Cream sugars, oil, and eggs. Add vanilla, sour cream, and bananas. Mix well.
  3. In a separate bowl combine flour, baking soda, baking powder, salt, and powdered whipped topping. Add dry mixture to wet mixture and mix well. Fold in 1 cup of chocolate chips.
  4. Pour into prepared pans. Bake for 45-50 minutes.

Nutrition Information

Show Details
Calories 371kcal (19%) Carbohydrates 56g (19%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 4g (20%) Cholesterol 43mg (14%) Sodium 120mg (5%) Potassium 217mg (6%) Fiber 1g (4%) Sugar 37g (74%) Vitamin A 220IU (4%) Vitamin C 2.8mg (3%) Calcium 70mg (7%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 371 kcal

% Daily Value*

Calories 371kcal 19%
Carbohydrates 56g 19%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 4g 20%
Cholesterol 43mg 14%
Sodium 120mg 5%
Potassium 217mg 5%
Fiber 1g 4%
Sugar 37g 74%
Vitamin A 220IU 4%
Vitamin C 2.8mg 3%
Calcium 70mg 7%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

45 reviews
Excellent

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