
Chocolate Chip Cookies for Two
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Chocolate Chip Cookies for Two
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These Chocolate Chip Cookies for Two are perfectly soft, chewy and delicious! This easy small batch cookie recipe makes 2 extra large cookies or 4 medium cookies.
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Ingredients
- 3 tablespoons unsalted butter softened
- 3 tablespoons light brown sugar lightly packed
- 1 tablespoon granulated sugar
- 1 large egg yolk
- 3/4 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1 tablespoon cornstarch
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 6 tablespoons semi-sweet chocolate chips divided
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Instructions
- Preheat the oven to 350F. Line a large baking tray with parchment paper or a Silpat liner.
- Add the butter, brown sugar, granulated sugar, egg yolk, and vanilla to a medium bowl, and use a fork or whisk to stir until smooth.
- Add the flour, cornstarch, baking soda, and salt, and stir until well-combined.
- Stir in 5 tablespoons chocolate chips.
- Divide the dough into 2 equal balls and place them on the prepared baking tray.
- Sprinkle the remaining 1 tablespoon chocolate chips on top of the cookie dough balls.
- Bake until the cookies are lightly golden, about 12 to 14 minutes.
- Let the cookies cool on the baking tray.
- Serve.
Notes
- Be careful not to over-bake the cookies because they’ll harden more as they cool. These cookies should look light golden on the outside, but should still look a touch doughy in the center when you take them out of the oven.
Nutrition Information
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Calories
185kcal
(9%)
Carbohydrates
34g
(11%)
Protein
5g
(10%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
97mg
(32%)
Sodium
219mg
(9%)
Potassium
46mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
130IU
(3%)
Calcium
17mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 185 kcal
% Daily Value*
Calories | 185kcal | 9% |
Carbohydrates | 34g | 11% |
Protein | 5g | 10% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 97mg | 32% |
Sodium | 219mg | 9% |
Potassium | 46mg | 1% |
Fiber | 1g | 4% |
Sugar | 6g | 12% |
Vitamin A | 130IU | 3% |
Calcium | 17mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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