
Chocolate chip cookies with no butter
User Reviews
5.0
21 reviews
Excellent
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Prep Time
15 mins
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Cook Time
15 mins
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Additional Time
2 hrs
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Total Time
2 hrs 30 mins
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Servings
15 cookies
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Calories
191 kcal
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Course
Dessert
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Cuisine
International

Chocolate chip cookies with no butter
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These chocolate chip cookies with no butter have a chewy and slightly dense texture. But they taste so good that you won't know that they don't have butter in them.
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Ingredients
- ½ cup vegetable oil see the note.
- ⅓ cup light soft brown sugar.
- ⅓ cup caster sugar.
- 1 egg
- 1 teaspoon vanilla extract.
- 1 teaspoon butter flavor optional.
- 1 ¾ cup All-purpose Flour.
- ½ teaspoon baking soda.
- ½ cup Chocolate Chips.
Instructions
- In a mixing bowl, place the oil, caster sugar, brown sugar, egg, vanilla, and butter flavoring (if you use the latter). Mix everything until all is well combined.
- Place the flour and baking soda in another bowl.
- Then sieve the flour mixture into the oil-sugar mixture and stir well until everything comes together into a dough.
- Now fold in the chocolate chips.
- Refrigerate the cookie dough for at least 2 hours.
- When you are ready to bake your chocolate chip cookies, preheat the oven to 180℃356℉ at gas mark 4.
- Take the cookie dough out of the refrigerator, then divide and shape the dough into small balls.
- Place the cookie balls on a lined baking sheet spaced apart. And bake them for about 15 minutes until they are lightly golden and firm to the touch.
- Leave your cookies on the baking sheet for a minute or two before transferring them onto a cooling rack.
Notes
- For the fat, you can use vegetable oil, sunflower oil, olive oil, melted coconut oil, or margarine.
- You can add butter flavoring extract to give a buttery flavor to cookies. But you can skip it altogether if it is not available to you or you are okay without it.
Nutrition Information
Show Details
Serving
1g
Calories
191kcal
(10%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
8g
Cholesterol
13mg
(4%)
Sodium
51mg
(2%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 191 kcal
% Daily Value*
Serving | 1g | |
Calories | 191kcal | 10% |
Carbohydrates | 24g | 8% |
Protein | 2g | 4% |
Fat | 10g | 15% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 8g | 47% |
Cholesterol | 13mg | 4% |
Sodium | 51mg | 2% |
Fiber | 1g | 4% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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