Chocolate Chip Loaf

User Reviews

5.0

324 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    12 slices

  • Calories

    236 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Chocolate Chip Loaf

This delicious chocolate chip quick bread recipe makes a moist and delicious chocolate chip loaf. Great for breakfast, brunch or an afternoon snack.

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Ingredients

Servings
  • 2 cups all purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 6 tablespoons butter softened
  • 2/3 cup sugar
  • 3 large eggs
  • 1 tsp vanilla
  • 1 cup buttermilk
  • 1/2 cup chocolate chips I prefer minis
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Instructions

  1. Preheat oven to 350 degrees F.
  2. In a bowl, combine flour, baking soda, baking powder and salt. Set aside.
  3. In a separate bowl using your mixer, beat butter and sugar until light and fluffy. Add eggs, one at a time, mixing well after each addition. Add in vanilla. Mix well.
  4. Add half the dry mixture to the wet mixture and stir until just combined. Add half the buttermilk and stir until just combined. Repeat with remaining ingredients. Do not over mix, you just want to make sure the dry and wet ingredients are combined. Fold in chocolate chips.
  5. Spoon batter into a 9x5 loaf pan that has been coated with non-stick spray.
  6. Bake for approximately 45-50 minutes or until a toothpick inserted into the center comes out almost clean . Remove from oven and allow to cool on a wire cooling rack . Remove from pan and enjoy!

Notes

  • Adapted from Cooking Light

Nutrition Information

Show Details
Calories 236kcal (12%) Carbohydrates 33g (11%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 59mg (20%) Sodium 235mg (10%) Potassium 84mg (2%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 284IU (6%) Vitamin C 1mg (1%) Calcium 50mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 236 kcal

% Daily Value*

Calories 236kcal 12%
Carbohydrates 33g 11%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 59mg 20%
Sodium 235mg 10%
Potassium 84mg 2%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 284IU 6%
Vitamin C 1mg 1%
Calcium 50mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

324 reviews
Excellent

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