Chocolate Chip Pecan Buttermilk Scones

User Reviews

4.0

3 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    28 mins

  • Servings

    12 servings

  • Calories

    201 kcal

  • Course

    Breakfast, Bread

  • Cuisine

    American

Chocolate Chip Pecan Buttermilk Scones

These Chocolate Chip Pecan Buttermilk Scones have a hint of cinnamon, use mini chocolate chips inside and crunchy pecans for that perfect breakfast bite. Adapted from Gina's Skinny Chocolate Chip Buttermilk Scones.

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Ingredients

Servings
  • 3/4 cup cold buttermilk
  • 1/4 cup brown sugar
  • 3 tsp vanilla extract
  • 1 large egg
  • 1 cup all purpose flour
  • 1 cup whole wheat flour
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 4 tbsp chilled butter cut into small pieces
  • 1/2 cup mini chocolate chips
  • 1/4 cup pecans chopped
  • 1 large egg white lightly beaten
  • 1 1/2 tbsp sugar
  • 1 tsp cinnamon
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Instructions

  1. Preheat oven to 375°F.
  2. Combine the buttermilk, brown sugar, vanilla extract and egg in a medium bowl with a whisk.
  3. Combine both flours, baking powder, kosher salt, in a large bowl with a whisk. With a pastry blender cut in the chilled butter until the mixture resembles coarse meal.
  4. Fold in mini chocolate chips and chopped pecans. Add milk mixture, stirring just until moist.
  5. Place the dough onto a floured surface and knead lightly four times with floured hands. Don't overwork the dough. Form the dough into an 9-inch circle on a baking sheet lined with parchment paper or a Silpat baking sheet, to about 3/4" thick.
  6. With a knife, cut dough into 8-12 wedges all the way through, depending on how big you want your scones. Brush egg white over dough and sprinkle evenly with cinnamon and sugar.
  7. Bake until golden, about 18 minutes. Serve warm.

Nutrition Information

Show Details
Serving 1oz Calories 201kcal (10%) Carbohydrates 28g (9%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 26mg (9%) Sodium 163mg (7%) Potassium 192mg (5%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 180IU (4%) Calcium 85mg (9%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 201 kcal

% Daily Value*

Serving 1oz
Calories 201kcal 10%
Carbohydrates 28g 9%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 26mg 9%
Sodium 163mg 7%
Potassium 192mg 4%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 180IU 4%
Calcium 85mg 9%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
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