Chocolate Covered Peppermint Blondies

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    32 mins

  • Servings

    16 brownies

  • Calories

    227 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Covered Peppermint Blondies

These soft and chewy Peppermint Blondies are covered in chocolate and sprinkled with candy. The perfect Holiday dessert recipe for parties and celebrations. 

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Ingredients

Servings

For Blondies

  • 1 cup all purpose flour
  • 1 cup packed brown sugar
  • 1 tick butter, softened (1/2 cup)
  • 1 large egg room temperature
  • 1/3 cup mini chocolate chips
  • 2 teaspoons pure vanilla extract
  • 1/8 teaspoon peppermint extract
  • 1/4 teaspoon salt

For Peppermint-Chocolate Layer

  • 3/4 cup semi-sweet chocolate chips
  • 1/2 cup Assorted Peppermint Candies candy cane, peppermint M&Ms, etc
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Instructions

  1. Heat oven to 350 F. Grease and line a 8 inch or 9-inch baking pan with parchment paper.
  2. Melt butter in a medium sized microwave safe bowl
  3. Stir in sugar
  4. Whisk in the egg, vanilla extract, peppermint extract and salt till smooth. Now add the flour and mix well. Fold in the chocolate chips.
  5. Pour into the lined pan. Use a spatula to blend the dough evenly
  6. bake for 20-22 minutes till done
  7. Sprinkle the mini chocolate chips into the hot blondies and using a spatula spread it out evenly once it starts melting
  8. Throw in the pepperminty stuff while the chocolate is still warm. Let it cool down completely before cutting into squares.

Nutrition Information

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Calories 227kcal (11%) Carbohydrates 31g (10%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 29mg (10%) Sodium 99mg (4%) Potassium 79mg (2%) Sugar 22g (44%) Vitamin A 210IU (4%) Calcium 26mg (3%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 16brownies

Amount Per Serving

Calories 227 kcal

% Daily Value*

Calories 227kcal 11%
Carbohydrates 31g 10%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 29mg 10%
Sodium 99mg 4%
Potassium 79mg 2%
Sugar 22g 44%
Vitamin A 210IU 4%
Calcium 26mg 3%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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