Chocolate Crescent Rolls
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5.0
6 reviews
Excellent
Chocolate Crescent Rolls
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Chocolate Crescent Rolls made at home from scratch with a light and fluffy dough, and a filling of chocolate , a well-deserved morning treat to help us get through the day. So delicious, flavourful and baked to perfection, this is a French treat recipe that is super easy to make.
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Ingredients
- 250 g plain flour
- 150 ml full-fat milk
- 2 teaspoon fast-action dried yeast
- 2 tablespoon caster sugar
- 3 tablespoon vegetable oil
- 1 teaspoon vanilla extract
- ¼ cup chocolate chips
- 1 egg from brushing
Instructions
- To make the dough, warm up the milk (not hot), add the yeast, a teaspoon of sugar and a teaspoon of flour, and set aside for 10 minutes for the yeast mixture to become frothy.
- Sift the rest of the flour in a large bowl, add the remaining sugar, a pinch of salt, oil, vanilla extract and the milk mixture.
- Knead well for at least 5 minutes, the dough should be elastic and not stick to the hands at all - use more flour if necessary.
- Shape it into a ball, cover with clingfilm and leave to prove for 1-1,5 hours in a warm place to double its volume.
- Once the dough has proven, transfer it to the work surface and roll it into a large circle.
- Cut it first in half, then quarters, then half the quarters too, so you end up with 8 pizza-like slices.
- Add a tablespoon of chocolate chips near the edges of each triangle, then roll starting from the outside.
- Brush each crescent roll with beaten egg.
- Preheat the oven to 170 degrees Celsius. (340 Fahrenheit)
- Line a large baking tray with non-stick paper, arrange the crescents on it, then bake for about 20 minutes until golden.
Notes
- Click on the US Customary link to see the measurements displayed in cups and ounces.
- The servings can be adjusted by clicking the number next to Servings.
- Make sure the yeast mixture is frothy before adding it to the flour, if the yeast is not active, the dough will be tough
Nutrition Information
Show Details
Calories
176kcal
(9%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
3mg
(1%)
Sodium
13mg
(1%)
Potassium
91mg
(3%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
43IU
(1%)
Vitamin C
1mg
(1%)
Calcium
35mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8rolls
Amount Per Serving
Calories 176 kcal
% Daily Value*
| Calories | 176kcal | 9% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 3mg | 1% |
| Sodium | 13mg | 1% |
| Potassium | 91mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 43IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 35mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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