Chocolate Dipped Oreos with Peppermint

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12 servings

  • Calories

    270 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Dipped Oreos with Peppermint

Chocolatey and Peppermint heaven!

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Ingredients

Servings
  • 12 oz chocolate chocolate almond bark or candy melts work too.
  • 24 Oreos
  • 3 candy canes crushed
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Instructions

  1. Prepare a baking sheet with parchment paper. Set aside.
  2. In a bowl, microwave the chocolate on high for 2 minutes. Stir. Repeat in 1 minute intervals until melted and glossy.
  3. Dip ⅓ - ⅔ of the oreo in the chocolate and lay on the prepared baking sheet on top of the parchment paper.
  4. Sprinkle the wet chocolate with crushed candy cane pieces.
  5. Let chocolate harden before moving.

Notes

  • Ive made these with both chocolate chips and with melting chocolate candy and prefer the candy type coating. It melts well, hardens quickly and the toppings stick easily to it.
  • Coating the oreos works best if you have a shallow tray or plate to put the chocolate in and then roll the oreo in the chocolate.
  • The same works for the topping, place it on a plate and then sprinkle on the topping.
  • It's easiest to only coat the top ⅓ of the oreo, but people seem to like oreos with about ⅔ dipped in chocolate.
  • Lay these on a sheet of parchment paper or wax paper to cool and allow the chocolate to harden completely.
  • The little plastic bags that are for individually wrapping cookies make a suitable cover for the oreos.

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 38g (13%) Protein 2g (4%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Sodium 115mg (5%) Potassium 134mg (4%) Fiber 2g (8%) Sugar 27g (54%) Vitamin A 1IU (0%) Calcium 12mg (1%) Iron 3mg (17%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 38g 13%
Protein 2g 4%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Sodium 115mg 5%
Potassium 134mg 3%
Fiber 2g 8%
Sugar 27g 54%
Vitamin A 1IU 0%
Calcium 12mg 1%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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