Chocolate Sauce in 5 minutes

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    6 serves

  • Course

    Dessert

  • Cuisine

    Australian

Chocolate Sauce in 5 minutes

This truly deep rich chocolate sauce literally takes 5 minutes to make. There is no excuse for not having this in the fridge at all times

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 60 gm cocoa powder dark dutch cocoa. 1/2 cup | 2.11 oz
  • 100 gm caster sugar 1/2 cup | 3.5 oz
  • 20 gm butter chopped | 0.70oz
  • 250 ml water 8.45oz
Add to Shopping List

Instructions

Making this sauce could not be easier. You will need a small saucepan.

  1. Put all of the ingredients into the saucepan
  2. Put onto a low heat and whisk the ingredients together as it melts
  3. Bring the sauce to a boil and let it simmer for a minute or until glossy and just starting to thicken
  4. Pour into a jug and serve while hot or cool and serve later

Notes

  • This sauce can be pimped in a few ways.
  • Make the sauce in the microwave if you don't have a cooktop. Put all of the ingredients into a microwave jug and whisk together. Set the timer for 30 seconds take out and whisk the ingredients together again. Put the sauce back into the oven and set for 1 minute.  Take out and mix. Depending on the strength of your oven you will need to microwaves at 1 minute increments till the sauce reduces and thickens. This could be up to 4 minutes. The chocolate sauce will thicken a bit when chilled
  • Make a chocolate peanut butter sauce. Add 1 to 2 Tablespoons peanut butter (either chunky or smooth) to the pot before starting to simmer and whisk on low. As above simmer and whisk till starting to thicken.
  • You can add 2 tablespoons of coconut cream or thickened cream to add creaminess to the sauce. Cook as above and reduce till thickening
  • You can add 1 teaspoon dried raspberry powder to the initial ingredients, or even 2 Tablespoons frozen raspberries 
  • Add a 1/8 teaspoon chilli powder for a nice chocolate chilli sauce
  • Try this Milo chocolate sauce. It is much sweeter but will be fine if you don't have cocoa. 1 cup of Milo, 1 cup of milk , 1/2 cup of sugar. Add these to the saucepan and whisk and cook till thickened.
Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Chocolate cake in 10 minutes

Australian
5.0 (3 reviews)

Chocolate Bundt Cake with Chocolate Ganache

American, Australian, International
5.0 (114 reviews)

Brandy Butter Sauce

Australian
5.0 (3 reviews)

Creamy Orange Dessert Sauce

Australian
0.0 (0 reviews)

Banana Cake with Maple Butterscotch Sauce

American, Australian, British
5.0 (3 reviews)

Sticky Date Pudding with Butterscotch Sauce

Australian, British
4.3 (9 reviews)

Brown Butter Apple Bundt Cake with Bourbon Butterscotch Sauce

Australian, International
5.0 (3 reviews)

Chocolate and Pumpkin Self Saucing Pudding

North American, American, Australian, British
5.0 (18 reviews)

Spiced Chocolate Chip Hot Cross Buns

European, Australian
5.0 (12 reviews)

Mint Chocolate Chip Ice Cream

European, American, Australian
5.0 (9 reviews)

Chocolate Self Saucing Pudding

Australian
5.0 (3 reviews)

Boiled Chocolate Cake

American, Australian
4.8 (15 reviews)

Chocolate Oat Slice

Australian
4.5 (6 reviews)

Chocolate Zucchini Muffins

Australian
5.0 (3 reviews)