Chocolate Zucchini Bread
User Reviews
5.0
48 reviews
Excellent
Chocolate Zucchini Bread
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This chocolate zucchini bread is a tender loaf filled with grated zucchini, cocoa powder, and plenty of chocolate chips. It's the perfect way to use up any extra zucchini from the garden!
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Ingredients
- 1 1/4 cups all purpose flour + 1 teaspoon
- 1/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 3/4 cup granulated sugar
- 1 egg
- 3 tablespoons butter melted
- 3 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 2 cups finely grated zucchini drained to remove excess water
- 1 cup semisweet chocolate chips divided use
- cooking spray
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Instructions
- Preheat the oven to 350 degrees F. Coat an 8.5 inch or 9 inch loaf pan with cooking spray.
- In a large bowl, mix together the 1 1/4 cups flour, cocoa powder, baking soda, salt and cinnamon.
- Place the sugar and egg in a medium bowl. Mix until smooth. Add the butter, vegetable oil and vanilla extract; whisk to combine.
- Add the zucchini to the wet ingredients and stir until incorporated.
- Pour the wet ingredients into the dry ingredients. Stir gently until just combined.
- Toss 3/4 cup of the chocolate chips with the teaspoon of flour.
- Add the flour coated chocolate chips to the batter and stir until just combined.
- Pour the batter into the loaf pan. Sprinkle the remaining chocolate chips over the top.
- Bake for 50 to 55 minutes or until a toothpick inserted into the center of the loaf comes out clean, or with just a few crumbs attached.
- Remove the pan from the oven. Cool for 15 minutes, then run a thin spatula or knife around the edges of the pan to loosen the bread.
- Cool for another 15 minutes, then invert the pan onto a serving plate. Slice and serve.
Nutrition Information
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Calories
298kcal
(15%)
Carbohydrates
38g
(13%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Cholesterol
26mg
(9%)
Sodium
207mg
(9%)
Potassium
158mg
(5%)
Fiber
3g
(12%)
Sugar
22g
(44%)
Vitamin A
140IU
(3%)
Calcium
20mg
(2%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 298 kcal
% Daily Value*
| Calories | 298kcal | 15% |
| Carbohydrates | 38g | 13% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 26mg | 9% |
| Sodium | 207mg | 9% |
| Potassium | 158mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 22g | 44% |
| Vitamin A | 140IU | 3% |
| Calcium | 20mg | 2% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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