Chocolate Chip Zucchini Banana Bread

Name: Chocolate Chip Zucchini Banana Bread
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 8 slices
Ingredients: 1 ½ cups all purpose flour; 1 teaspoon baking soda; ½ teaspoon baking powder; 1 ¼ teaspoon cream of tartar; ½ teaspoon salt; ½ cup canola oil; ⅔ cup granulated sugar; 1 large egg; 1 cup zucchini; 1 cup banana; 1 ½ cup chocolate chips

User Reviews

5.0

312 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings
8 slices
Calories
472 kcal
Course
Dessert, Breakfast
Cuisine
American

Chocolate Chip Zucchini Banana Bread

Layla Henson

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Chocolate Chip Zucchini Banana Bread is the most delicious way to enjoy your ripe bananas and garden fresh zucchini!

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Ingredients

Servings

1 ½ cups all purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 ¼ teaspoon cream of tartar
½ teaspoon salt
½ cup canola oil
⅔ cup granulated sugar
1 large egg lightly beaten
1 cup zucchini finely grated
1 cup banana mashed
1 ½ cup chocolate chips

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Instructions

Preheat oven to 350°F and grease an 8″ x 4″ loaf pan.
In a medium bowl, whisk together flour, baking powder, baking soda, cream of tartar and salt, set aside.
In the bowl of an electric stand mixer, beat together canola oil and sugar. Add egg and continue mixing. Add zucchini and mix on medium until well blended.
Starting and ending with the flour, alternate adding the flour mixture and the mashed banana, a little at a time, while the mixer runs on low.
Fold in the chocolate chips and pour batter into prepared loaf pan.
Bake 50 to 55 minutes, tenting with foil for the last 15 minutes to avoid too much browning. Allow bread to cool before slicing, serve warm with a little butter.

Notes

Recipe from Our Sweet Basil Kitchen.

Nutrition Information

Show Details

Serving 1slice Calories 472 (24%) Carbohydrates 63g (21%) Protein 5g (10%) Fat 23g (35%) Saturated Fat 6g (30%) Cholesterol 26mg (9%) Sodium 315mg (13%) Potassium 243mg (7%) Fiber 2g (8%) Sugar 41g (82%) Vitamin A 148IU (3%) Vitamin C 5mg (6%) Calcium 59mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 472 kcal

% Daily Value*

Serving	1slice
Calories	472	24%
Carbohydrates	63g	21%
Protein	5g	10%
Fat	23g	35%
Saturated Fat	6g	30%
Cholesterol	26mg	9%
Sodium	315mg	13%
Potassium	243mg	5%
Fiber	2g	8%
Sugar	41g	82%
Vitamin A	148IU	3%
Vitamin C	5mg	6%
Calcium	59mg	6%
Iron	2mg	11%