
Chopped Chef Salad
User Reviews
3.6
168 reviews
Good

Chopped Chef Salad
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Chopped Chef Salad with Creamy Sweet Onion Dressing ~ the chef salad is an American institution, and probably the original main course salad.
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Ingredients
creamy Sweet Onion Dressing
- 1/2 sweet onion such as Vidalia, Maui, or a generic sweet (about 5 ounces) Note: don't use a regular onion for this dressing, it will be too strong.
- 3 Tbsp apple cider or champagne vinegar
- 2 tsp sugar
- 1 heaped tsp creamy Dijon mustard
- pinch of salt
- 1/2 tsp white pepper
- 1/2 cup oil such as grapeseed, olive, walnut
chopped chef salad
- 5 ounces butter lettuce hearts (or romaine hearts, or iceberg) chopped
- 1/2 cup chopped ham (I used Black Forest)
- 1/2 cup chopped turkey, I love smoked turkey
- 1/2 cup chopped bacon
- 1/2 cup chopped tomatoes
- 1/2 cup chopped cucumber
- 1/2 cup chopped hard boiled eggs, about 2 eggs
- 1/2 cup chopped Swiss cheese
- 1/2 cup chopped cheddar cheese
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1/3 cup chopped red onion
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Instructions
for the dressing
- Remove the peel and cut the onion in large chunks. Add to the container of a high speed blender such as a Vitamix, along with the vinegar, sugar, mustard, salt and pepper. Blend until well pureed.
- Scrape down the sides of the container, and then, while the machine is running, slowly drizzle in the oil through a hole in the top. The dressing will become thick and creamy.
- Taste to adjust any of the seasonings. Keep refrigerated until needed. Note: this recipe makes more than you'll need for this salad, keep the leftover in the fridge and plan to use within 2 weeks.
for the salad
- Put the lettuce in a large salad bowl and add each of the other ingredients. If you'd like to do a composed salad you can arrange them attractively in little piles around the lettuce, otherwise just dump them all in.
- Lightly dress and then toss the salad. Serve more dressing on the side.
Nutrition Information
Show Details
Calories
427kcal
(21%)
Carbohydrates
7g
(2%)
Protein
16g
(32%)
Fat
37g
(57%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
8g
Monounsaturated Fat
19g
Trans Fat
0.1g
Cholesterol
123mg
(41%)
Sodium
600mg
(25%)
Potassium
384mg
(11%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
2920IU
(58%)
Vitamin C
5mg
(6%)
Calcium
191mg
(19%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 427 kcal
% Daily Value*
Calories | 427kcal | 21% |
Carbohydrates | 7g | 2% |
Protein | 16g | 32% |
Fat | 37g | 57% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 8g | 47% |
Monounsaturated Fat | 19g | 95% |
Trans Fat | 0.1g | 5% |
Cholesterol | 123mg | 41% |
Sodium | 600mg | 25% |
Potassium | 384mg | 8% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin A | 2920IU | 58% |
Vitamin C | 5mg | 6% |
Calcium | 191mg | 19% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.6
168 reviews
Good
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