
Chorizo al vino tinto (chorizo in red wine)
User Reviews
5.0
9 reviews
Excellent

Chorizo al vino tinto (chorizo in red wine)
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This easy tapas dish adds a lovely flavor to chorizo, perfect to snack on or as part of a tapas meal.
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Ingredients
- 3 ½ oz fresh chorizo or semi-curado (see below and more detail above)
- 1 teaspoon olive oil
- ½ cup red wine (eg Rioja/tempranillo)
- 1 bay leaf
- 1 clove garlic peeled but left whole
- 1 teaspoon parsley chopped, approx, to serve
Instructions
- Cut the chorizo into even slices (around ¼in/3mm thick or a little more).
- Warm the oil in a small skillet/frying pan over a medium heat and add the slices of chorizo in a single layer. Cook for around 3-4 minutes until starting to crisp then turn over.
- Cook for a couple minutes on the other side then add the wine to the pan. Tuck the bay leaf and whole, peeled garlic clove in between or under the chorizo slices.
- Once the wine comes to the boil, reduce the heat slightly and simmer for around 15-20 minutes until the wine has reduced by about half and become slightly more syrup-like. Remove from the heat and serve either in the skillet or a terracotta dish, topped with a little chopped parsley.
Notes
- If possible, use the softer fresh cooking chorizo or semi-curado, for this, but in sausage links rather than loose meat. You can use the sweeter or spicy chorizo, to taste.
- If you have gas, you can also cook the dish in a medium-small terracotta cazuela dish.
- For a larger portion, simply increase the chorizo and wine quantities equally - you probably don't need additional bay or garlic until more than doubling.
Nutrition Information
Show Details
Calories
149kcal
(7%)
Carbohydrates
2g
(1%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
35mg
(12%)
Sodium
732mg
(31%)
Potassium
76mg
(2%)
Sugar
1g
(2%)
Vitamin A
255IU
(5%)
Vitamin C
9mg
(10%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2approx
Amount Per Serving
Calories 149 kcal
% Daily Value*
Calories | 149kcal | 7% |
Carbohydrates | 2g | 1% |
Protein | 5g | 10% |
Fat | 9g | 14% |
Saturated Fat | 4g | 20% |
Cholesterol | 35mg | 12% |
Sodium | 732mg | 31% |
Potassium | 76mg | 2% |
Sugar | 1g | 2% |
Vitamin A | 255IU | 5% |
Vitamin C | 9mg | 10% |
Calcium | 15mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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