Cinnamon Brown Sugar Latte Recipe

User Reviews

4.6

78 reviews
Excellent
  • Cook Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1

  • Calories

    148 kcal

  • Course

    Drinks

  • Cuisine

    North American

Cinnamon Brown Sugar Latte Recipe

The Cinnamon Brown Sugar Latte blends a shot of rich espresso with steamed milk and a homemade cinnamon brown sugar simple syrup. The syrup infuses the drink with warm cinnamon sweetness, complementing the espresso’s bold flavor. The steamed milk creates a creamy top layer, balancing the latte’s robust notes. This preparation provides a cozy coffee drink with a subtle spiced sweetness, suitable for mornings or an afternoon pick-me-up.

Description

This latte recipe starts by adding cinnamon brown sugar simple syrup to the bottom of a coffee mug, followed by freshly brewed espresso and steamed milk. The syrup is made by simmering equal parts brown sugar and water with cinnamon sticks, then removing the sticks to leave a spiced sweet syrup. The espresso shot provides a strong base, while the steamed milk softens its intensity and adds creaminess. The final drink delivers a harmonious blend of coffee bitterness, cinnamon warmth, and sweet brown sugar notes.

Enjoy this latte freshly made to appreciate the texture and warm flavors. It works well as a comforting morning beverage or a mild sweet treat during the day.

If prepared ahead, the latte can be refrigerated up to 24 hours and gently reheated in a microwave-safe cup. Avoid bringing to a boil to maintain the flavor and the silky texture of the milk.

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Ingredients

Servings
  • 1 tablespoon simple syrup see notes on how to make this, cinnamon and brown sugar flavored
  • 1 espresso about 1 1/2 ounces, shot
  • 6 ounces milk steamed

Instructions

  1. Add the cinnamon brown sugar simple syrup to the bottom of a coffee mug.
  2. Pour the espresso shot into the mug.
  3. Top with steamed milk. Enjoy!
Equipments used:

Notes

  • Prepare the cinnamon brown sugar simple syrup by simmering equal parts brown sugar and water with cinnamon sticks for 5 minutes; discard sticks before using.
  • For best flavor and texture, drink the latte fresh, but it can be stored in the refrigerator for up to 24 hours.
  • Reheat gently in a microwave-safe mug, stirring occasionally to maintain even heat without boiling.

Nutrition Information

Show Details
Serving 1serving Calories 148kcal (7%) Carbohydrates 20g (7%) Protein 6g (12%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Cholesterol 20mg (7%) Sodium 68mg (3%) Potassium 272mg (6%) Sugar 20g (40%) Vitamin A 276IU (6%) Calcium 219mg (22%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 148 kcal

% Daily Value*

Serving 1serving
Calories 148kcal 7%
Carbohydrates 20g 7%
Protein 6g 12%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 20mg 7%
Sodium 68mg 3%
Potassium 272mg 6%
Sugar 20g 40%
Vitamin A 276IU 6%
Calcium 219mg 22%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

78 reviews
Excellent

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