Cinnamon Roll Icing Recipe
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Cinnamon Roll Icing Recipe
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This is the ultimate Cinnamon Roll Icing Recipe and the perfect complement to homemade or even store-bought cinnamon rolls. You can never have enough, am I right?
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Ingredients
- 2 oz cream cheese at room temperature
- 1/4 cup butter at room temperature
- 1 teaspoon vanilla extract
- 1/2 tablespoon corn syrup
- 1 teaspoon lemon juice freshly squeezed
- 1 1/4 cups powdered sugar
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Instructions
- In a small bowl, using an electric hand mixer, whip cream cheese and butter together.
- Stir in vanilla extract, corn syrup, and lemon juice. Scrape sides and mix again.
- Add powdered sugar and stir slowly until it starts to incorporate. Then mix on high for 5 minutes or until the frosting starts to lighten in color. Scrape sides and mix again briefly.
- Use as desired.
Nutrition Information
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Calories
1233kcal
(62%)
Carbohydrates
162g
(54%)
Protein
4g
(8%)
Fat
66g
(102%)
Saturated Fat
41g
(205%)
Polyunsaturated Fat
3g
Monounsaturated Fat
17g
Trans Fat
2g
Cholesterol
179mg
(60%)
Sodium
553mg
(23%)
Potassium
103mg
(3%)
Fiber
0.01g
(0%)
Sugar
158g
(316%)
Vitamin A
2180IU
(44%)
Vitamin C
2mg
(2%)
Calcium
72mg
(7%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 1233 kcal
% Daily Value*
| Calories | 1233kcal | 62% |
| Carbohydrates | 162g | 54% |
| Protein | 4g | 8% |
| Fat | 66g | 102% |
| Saturated Fat | 41g | 205% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 2g | 100% |
| Cholesterol | 179mg | 60% |
| Sodium | 553mg | 23% |
| Potassium | 103mg | 2% |
| Fiber | 0.01g | 0% |
| Sugar | 158g | 316% |
| Vitamin A | 2180IU | 44% |
| Vitamin C | 2mg | 2% |
| Calcium | 72mg | 7% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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