Classic Brown Gravy Recipe

User Reviews

5.0

57 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2 cups

  • Calories

    112 kcal

  • Course

    Condiments

  • Cuisine

    American

Classic Brown Gravy Recipe

No need for a packet, you can make mouthwatering brown gravy in about 15 minutes, and with NO pan drippings!

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Ingredients

Servings
  • 1 1/3 cups beef broth reduced sodium
  • 2/3 cup chicken broth reduced sodium
  • 2 tsp Worcestershire sauce 
  • 1 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper
  • 1/4 tsp ground thyme
  • 1/4 cup cold water
  • 2-3 Tbsp cornstarch
  • 1 Tbsp cold unsalted butter (optional)
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Instructions

  1. Add beef broth, chicken broth, Worcestershire sauce, onion powder, garlic powder, thyme, salt and pepper to a saucepan and heat over MED-HIGH heat. Bring to a boil.

THICKEN

  1. In a small mixing bowl, add cold water and cornstarch and whisk together until smooth.
  2. Pour cornstarch mixture into boiling broth mixture, whisking as you add it. Reduce heat to MED-LOW and simmer until gravy is thickened to your liking. Whisk often as it simmers to ensure the gravy stays smooth.

FINISH AND SERVE

  1. Taste and adjust seasonings (salt and pepper) if necessary.
  2. Remove from heat and add cold butter, stirring until it melts into the gravy.
  3. Serve immediately or cool and refrigerate for up to 5 days.

Notes

  • Recipe makes approximately 2 cups of gravy, and can easily be doubled (or more) for larger gatherings.

Nutrition Information

Show Details
Calories 112kcal (6%) Carbohydrates 11g (4%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 16mg (5%) Sodium 1527mg (64%) Potassium 197mg (6%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 185IU (4%) Vitamin C 6mg (7%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 112 kcal

% Daily Value*

Calories 112kcal 6%
Carbohydrates 11g 4%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 1527mg 64%
Potassium 197mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 185IU 4%
Vitamin C 6mg 7%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

57 reviews
Excellent

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