Classic Chunky Guacamole Mexicano

User Reviews

5.0

33 reviews
Excellent

Classic Chunky Guacamole Mexicano

This classic guacamole recipe is super simple and fresh. Beware; it’s also addictive.

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Ingredients

Servings
  • 4 large avocados
  • 1 clove of garlic minced
  • 1/4 cup white onion minced
  • 1 Jalapeño minced (optional)
  • 1 tomato chopped
  • 1 teaspoon salt
  • 1 to 2 tablespoon fresh lime juice
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Instructions

  1. Cut the avocado in half. Twist to remove the pit. Scoop out the pulp. Place in a medium-size bowl and mash the avocado with a fork so that the mixture is a bit chunky.
  2. Add the tomato, onion, garlic, and salt. Sprinkle the lime juice over all the ingredients and give everything a good stir, but don't overdo it.
  3. Serve with tortilla chips, blue corn tortilla chips, whole-wheat pita chips, or fresh veggies.

Notes

  • You can add more or less of each ingredient to satisfy your personal palette.
  • Variation: If you own a molcajete (lava-stone mortar), using the tejolote (lava-stone pestle) grind the garlic, onion, jalapeño, and salt until all the ingredients are well ground. Dice the avocados and gently fold into the garlic-onion- chile paste, keeping the avocados fairly intact. Add tomatoes and squeeze the lime juice over the avocado and gently stir until the mixture is chunky. Taste and add salt, if necessary. Serve immediately, directly from the molcajete (or bowl), with tortilla chips.
  • Make ahead tip: Avocado oxidizes (turns brown) when exposed to oxygen for too long. Prep any of the ingredients as early as you like, but leave the avocado mashing until the last minute. 

Nutrition Information

Show Details
Calories 223kcal (11%) Carbohydrates 13g (4%) Protein 3g (6%) Fat 20g (31%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 13g Sodium 398mg (17%) Potassium 719mg (21%) Fiber 9g (36%) Sugar 2g (4%) Vitamin A 393IU (8%) Vitamin C 20mg (22%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 223 kcal

% Daily Value*

Calories 223kcal 11%
Carbohydrates 13g 4%
Protein 3g 6%
Fat 20g 31%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 13g 65%
Sodium 398mg 17%
Potassium 719mg 15%
Fiber 9g 36%
Sugar 2g 4%
Vitamin A 393IU 8%
Vitamin C 20mg 22%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

33 reviews
Excellent

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