Classic Fish Cakes
User Reviews
5.0
282 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
4 servings
-
Calories
283 kcal
-
Course
Main Course, Appetizer
-
Cuisine
American
Classic Fish Cakes
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Pull up a chair and enjoy a serving of these wonderfully flavorful fish cakes with homemade tartar sauce!
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Ingredients
- 2 large potatoes (about 2 cups mashed), diced, boiled and drained
- 1 pound white-fleshed fish, COOKED (cod, haddock, pollock, halibut, flounder)
- 1 large egg
- 3 tablespoons sour cream
- 2 tablespoons butter, softened
- 2 green onions, sliced
- 3 tablespoons chopped fresh parsley
- 1 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon dry ground mustard
- panko breadcrumbs , for coating
- (Gluten-free use GF panko breadcrumbs)
- oil for frying
- Homemade Tartar Sauce
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Instructions
- Place all ingredients, except for the breadcrumbs, in a large bowl and mash until thoroughly combined.Form the mixture into 8 equal patties and roll them in the panko breadcrumbs. (You can make smaller patties if you prefer.) Refrigerate the patties for at least 30 minutes or until they've firmed up.
- Heat some oil in a non-stick pan and fry the patties on each side for 3-4 minutes until lightly browned, being careful not to overcrowd the pan.
- Serve immediately with our BEST homemade tartar sauce!
Notes
- To save time, cook the fish and potatoes in advance then mash the ingredients together when you're ready to make the fish cakes.
Nutrition Information
Show Details
Serving
2fish cakes
Calories
283kcal
(14%)
Carbohydrates
17g
(6%)
Protein
27g
(54%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Cholesterol
121mg
(40%)
Sodium
741mg
(31%)
Potassium
1296mg
(37%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
665IU
(13%)
Vitamin C
27mg
(30%)
Calcium
100mg
(10%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 283 kcal
% Daily Value*
| Serving | 2fish cakes | |
| Calories | 283kcal | 14% |
| Carbohydrates | 17g | 6% |
| Protein | 27g | 54% |
| Fat | 10g | 15% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 121mg | 40% |
| Sodium | 741mg | 31% |
| Potassium | 1296mg | 28% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 665IU | 13% |
| Vitamin C | 27mg | 30% |
| Calcium | 100mg | 10% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
282 reviews
Excellent
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