
Classic Spritz Cookie Recipe
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5.0
15 reviews
Excellent

Classic Spritz Cookie Recipe
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Classic spritz cookie recipe! This simple pressed butter cookie recipe makes delicate butter cookies.
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Ingredients
- 1 cup butter at cool room temperature
- 2/3 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract
- 2 ¼ cups sifted all-purpose flour
- ¼ teaspoon salt
- optional: sprinkles, food coloring
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Instructions
- Preheat oven to 375F.
- In a large mixing bowl, beat the butter and sugar together for about 3 minutes, or until well-combined, on medium.
- Add the egg, vanilla extract, and almond extract. Mix in until combined.
- Stir in the flour and salt until just combined.
- Add the decorative plate to the cookie press according to the manufacturer's instructions.
- Add the dough to the cookie press.
- Press the cookie press down onto the ungreased cookie sheet as you press out the dough about 2-inches apart.
- Add sprinkles, if desired.
- Bake for about 6-9 minutes, or until the cookies are set but not browned.
- Let the cookies sit for 5 minutes, and then transfer to a wire cooling rack to finish cooling.
Notes
- Butter: Cool room temperature butter should be soft enough to dent when pressed, but it shouldn't lose its shape. The butter should be about 68-70F.
- Almond extract: The almond extract helps to give the cookies extra flavor oomph. If you can't use almond extract, you can replace it with vanilla extract.
- All-purpose flour: It's important to properly measure the flour. Either weigh the flour (click "metric" for the weights), or you can sift the flour, lightly spoon into the measuring cup, and level.
- The yield will vary depending on the size and shape of the cookies.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1cookie
Calories
39kcal
(2%)
Carbohydrates
4g
(1%)
Protein
0.4g
(1%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
8mg
(3%)
Sodium
25mg
(1%)
Potassium
5mg
(0%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
70IU
(1%)
Calcium
1mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 84cookies
Amount Per Serving
Calories 39 kcal
% Daily Value*
Serving | 1cookie | |
Calories | 39kcal | 2% |
Carbohydrates | 4g | 1% |
Protein | 0.4g | 1% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.1g | 5% |
Cholesterol | 8mg | 3% |
Sodium | 25mg | 1% |
Potassium | 5mg | 0% |
Fiber | 0.1g | 0% |
Sugar | 2g | 4% |
Vitamin A | 70IU | 1% |
Calcium | 1mg | 0% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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User Reviews
Overall Rating
5.0
15 reviews
Excellent
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