Coconut Chicken Curry

User Reviews

4.9

102 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    6 People

  • Calories

    348 kcal

  • Course

    Dinner

  • Cuisine

    Indian

Coconut Chicken Curry

This Coconut Chicken Curry features warm, rich spices and is perfect for a weeknight dinner!

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Ingredients

Servings
  • 2 tablespoons coconut oil divided
  • 1 1/2 pounds boneless, skinless chicken thighs
  • 1 red pepper thinly sliced
  • 1/2 cup onion diced
  • 1/2 tablespoon fresh garlic minced
  • 1/2 tablespoon fresh ginger minced
  • 4 teaspoon yellow curry powder
  • 2 teaspoon Turmeric
  • 1 teaspoon garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 1 1/2 cups crushed tomatoes
  • 1 can full-fat coconut milk (14 ounces)
  • 1/2 cup cilantro minced
  • 2 cup cauliflower rice or rice, for serving
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Instructions

  1. Heat 1 tablespoon of the coconut oil in a large, high-sided frying pan on medium-high heat. Add in the chicken thighs and cook for 1-2 minutes per side until seared and golden brown, then transfer to a plate.
  2. Add the remaining oil and turn the heat to medium. Add the red pepper, onion, garlic, ginger, curry powder, turmeric, and garam masala and cook until the veggies begin to soften, about 5 minutes.
  3. Add in the rest of the ingredients, except the cilantro and cauliflower rice, and bring to a boil. Boil for 3 minutes, then cover, reduce the heat to low, and simmer for 10 minutes. Uncover and simmer another 5-10 minutes, until the sauce is slightly thickened.
  4. Transfer the chicken to a cutting board and shred with two forks, then stir it back into the curry along with the cilantro.
  5. Serve with rice of choice.

Nutrition Information

Show Details
Calories 348kcal (17%) Carbohydrates 12g (4%) Protein 25g (50%) Fat 24g (37%) Saturated Fat 17g (85%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.02g Cholesterol 108mg (36%) Sodium 589mg (25%) Potassium 794mg (23%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 886IU (18%) Vitamin C 47mg (52%) Calcium 67mg (7%) Iron 5mg (28%)

Nutrition Facts

Serving: 6People

Amount Per Serving

Calories 348 kcal

% Daily Value*

Calories 348kcal 17%
Carbohydrates 12g 4%
Protein 25g 50%
Fat 24g 37%
Saturated Fat 17g 85%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 108mg 36%
Sodium 589mg 25%
Potassium 794mg 17%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 886IU 18%
Vitamin C 47mg 52%
Calcium 67mg 7%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

102 reviews
Excellent

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