Ground Beef Curry (Beef Keema Curry)

Name: Ground Beef Curry (Beef Keema Curry)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 people
Ingredients: 1 lb ground beef; 1 tbsp oil; 1 onion; 2 tomatoes; 1 tbsp minced ginger; 4 cloves garlic; 1 tsp cumin powder; 1 tbsp curry powder; 1/2 tsp cayenne pepper; pinches salt & pepper; 1 cup chicken stock; 1 tbsp soy sauce; 1 cup frozen peas; 1 handful cilantro

User Reviews

5.0

48 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings
4 people
Calories
408 kcal
Course
Main Course, Dinner
Cuisine
Asian, Indian

Ground Beef Curry (Beef Keema Curry)

Rhea Marks

Report

Beef Keema curry is a simple Indian ground beef curry. With a few everyday ingredients, you can make a delicious Indian curry in no time - perfect for a busy weeknight dinner!

Share:

I Made This!

Be the first!

Print

8 people printed this

Save this

Be the first!

Ingredients

Servings

1 lb ground beef
1 tbsp oil
1 onion chopped
2 tomatoes chopped
1 tbsp minced ginger
4 cloves garlic minced
1 tsp cumin powder
1 tbsp curry powder
1/2 tsp cayenne pepper optional
pinches salt & pepper to taste
1 cup chicken stock
1 tbsp soy sauce
1 cup frozen peas
1 handful cilantro chopped

Add to Shopping List

Instructions

Heat oil in a pot over medium heat, add the onion, garlic, ginger and cook until soft.
Add the spices and stir for a few seconds. Add the ground beef and cook until browned. Season lightly with salt and pepper.
Add the tomatoes and stir. Pour the chicken stock and stir to combine. Cover with a lid and simmer for 10 minutes over med-low heat.
Add the soy sauce and stir. Season more with salt and pepper if needed. Add the peas and simmer for 5 more minutes
Lastly add the cilantro and serve with basmati rice or naan bread.

Nutrition Information

Show Details

Calories 408kcal (20%) Carbohydrates 15g (5%) Protein 25g (50%) Fat 28g (43%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 13g Trans Fat 1g Cholesterol 82mg (27%) Sodium 422mg (18%) Potassium 715mg (20%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 985IU (20%) Vitamin C 27mg (30%) Calcium 63mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 408 kcal

% Daily Value*

Calories	408kcal	20%
Carbohydrates	15g	5%
Protein	25g	50%
Fat	28g	43%
Saturated Fat	9g	45%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	13g	65%
Trans Fat	1g	50%
Cholesterol	82mg	27%
Sodium	422mg	18%
Potassium	715mg	15%
Fiber	4g	16%
Sugar	6g	12%
Vitamin A	985IU	20%
Vitamin C	27mg	30%
Calcium	63mg	6%
Iron	4mg	22%