Coconut Cream Pie

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    4 hrs

  • Total Time

    4 hrs 40 mins

  • Servings

    8 servings

  • Calories

    723 kcal

  • Course

    Dessert

  • Cuisine

    American

Coconut Cream Pie

Rich, creamy, and bursting with flavor, this Coconut Cream Pie is pure decadence!

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Ingredients

Servings
  • 1 cup granulated sugar
  • 5 tablespoons cornstarch
  • 3 cups whole milk
  • 4 large egg yolks
  • 5 tablespoons unsalted butter
  • 1 3/4 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 2 cups Sweetened flaked or shredded coconut toasted
  • 1 inch pie crust baked
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar

Instructions

  1. In a medium-size heavy saucepan, whisk together sugar and cornstarch.
  2. In a large bowl, whisk milk and egg yolks. Gradually whisk this mixture into the saucepan with the dry ingredients.
  3. Bring mixture almost to a boil over medium heat, whisking continuously until thickened, about 8 minutes. Remove from heat.
  4. Stir in butter, vanilla extract, salt, and 1 3/4 cups coconut until combined. Pour custard into the baked pie shell. Cover with plastic wrap touching the custard and cool on a wire rack for about 30 minutes. Refrigerate until set.
  5. Whip cream at high speed until it turns foamy. Gradually add powdered sugar and continue to whip until soft peaks form. Decorate pie with whipped cream and sprinkle with the remaining toasted coconut.

Nutrition Information

Show Details
Calories 723kcal (36%) Carbohydrates 66g (22%) Protein 8g (16%) Fat 48g (74%) Saturated Fat 30g (150%) Polyunsaturated Fat 3g Monounsaturated Fat 12g Trans Fat 0.3g Cholesterol 194mg (65%) Sodium 364mg (15%) Potassium 308mg (9%) Fiber 2g (8%) Sugar 48g (96%) Vitamin A 1372IU (27%) Vitamin C 1mg (1%) Calcium 174mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 723 kcal

% Daily Value*

Calories 723kcal 36%
Carbohydrates 66g 22%
Protein 8g 16%
Fat 48g 74%
Saturated Fat 30g 150%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 12g 60%
Trans Fat 0.3g 15%
Cholesterol 194mg 65%
Sodium 364mg 15%
Potassium 308mg 7%
Fiber 2g 8%
Sugar 48g 96%
Vitamin A 1372IU 27%
Vitamin C 1mg 1%
Calcium 174mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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