Coconut Curry Chicken Recipe
User Reviews
4.6
54 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
4
-
Calories
580 kcal
-
Course
Main Course
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Cuisine
Indian
Coconut Curry Chicken Recipe
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Chicken curry with coconut milk is the ultimate healthy meal. Ready in just 30 minutes, this coconut curry chicken hits the spot!
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Ingredients
- 2 tablespoons coconut oil
- 2 pounds boneless, skinless chicken breasts cut into bite-sized pieces
- kosher salt to taste
- ground black pepper to taste
- 1 yellow onion diced
- 6 cloves garlic rough chopped
- 1 tablespoon minced ginger
- 2 tablespoons curry powder
- 1 tablespoon ground cumin
- 2 teaspoons ground coriander
- 3 tomatoes chopped
- 15 ounces coconut milk 1 can
Serving Suggestions
- chopped fresh cilantro
- Cooked basmati rice
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Instructions
- Heat the coconut oil in a skillet set over medium-high heat. Add the chicken and season with salt and pepper. Cook, stirring occasionally, until golden and no longer pink. Remove from the skillet and set aside.
- Add the onion and sauté until translucent, about 5 minutes. Stir in the garlic, ginger, curry powder, cumin, and coriander; cook until fragrant, about 60 seconds.
- Stir in the tomatoes, and season with salt and pepper. Cook until the tomatoes are softened and juicy, about 3 minutes.
- Pour in the coconut milk and bring to a simmer. Stir in the chicken and cook until warmed through. Garnish with cilantro and serve over rice.
Notes
- Storage: Store coconut chicken curry in an airtight container in the refrigerator for up to 3 days, or in the freezer for up to 2 months.
Nutrition Information
Show Details
Serving
1bowl
Calories
580kcal
(29%)
Carbohydrates
14g
(5%)
Protein
53g
(106%)
Fat
37g
(57%)
Saturated Fat
27g
(135%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
145mg
(48%)
Sodium
288mg
(12%)
Potassium
1443mg
(41%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
886IU
(18%)
Vitamin C
21mg
(23%)
Calcium
90mg
(9%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 580 kcal
% Daily Value*
| Serving | 1bowl | |
| Calories | 580kcal | 29% |
| Carbohydrates | 14g | 5% |
| Protein | 53g | 106% |
| Fat | 37g | 57% |
| Saturated Fat | 27g | 135% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 145mg | 48% |
| Sodium | 288mg | 12% |
| Potassium | 1443mg | 31% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 886IU | 18% |
| Vitamin C | 21mg | 23% |
| Calcium | 90mg | 9% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
54 reviews
Excellent
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