Cold Sesame Noodle

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    2

  • Calories

    833 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Cold Sesame Noodle

Healthy and delicious Cold Sesame Noodle with a refreshing, tangy sesame sauce. It's easy to make and will bring you a mouthwatering meal to the table in less than 20 minutes.

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Ingredients

Servings
  • 2 pack ramen noodle
  • 1 tomato sliced
  • 1/2 cucumber julienne
  • 6 lices ham julienne

Sesame Dressing

  • 3 tablespoons soy sauce
  • 2 tablespoons Chinese black vinegar
  • 2 tablespoons sesame paste
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil
  • 2 tablespoons luke warm water
  • 2 tablespoons roasted white sesame seeds
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Instructions

  1. In a saucepan, fill it up to 2/3 full with water and bring it to a boil. Add the ramen noodles and cook for 3 to 5 minutes, following the instructions on the package
  2. Drain the noodles and rinse them with cold water. Set aside. This step helps to create a chewy texture.
  3. Prepare the sesame dressing by combining all the ingredients in a bowl and stirring continuously until the sugar has dissolved.
  4. Transfer the noodles to a shallow plate, then arrange the tomato slices, julienned cucumber, and ham on top. Finally, drizzle the sesame dressing generously over the noodles and toppings. Serve immediately.

Notes

  • Cook the noodle followed by the instruction on the back of the package. Different kinds of noodles will have a particular way and time to cook them. Do Not overcook the noodles. 
  • Rinse the cooked noodles with cold water or soak them in ice-cold water. This step not only stops the cooking process but also helps to remove any excess starch, resulting in a delightful chewy texture.

Nutrition Information

Show Details
Serving 2people Calories 833kcal (42%) Carbohydrates 71g (24%) Protein 35g (70%) Fat 47g (72%) Saturated Fat 14g (70%) Polyunsaturated Fat 11g Monounsaturated Fat 19g Cholesterol 52mg (17%) Sodium 4248mg (177%) Potassium 804mg (23%) Fiber 5g (20%) Sugar 10g (20%) Vitamin A 587IU (12%) Vitamin C 12mg (13%) Calcium 153mg (15%) Iron 7mg (39%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 833 kcal

% Daily Value*

Serving 2people
Calories 833kcal 42%
Carbohydrates 71g 24%
Protein 35g 70%
Fat 47g 72%
Saturated Fat 14g 70%
Polyunsaturated Fat 11g 65%
Monounsaturated Fat 19g 95%
Cholesterol 52mg 17%
Sodium 4248mg 177%
Potassium 804mg 17%
Fiber 5g 20%
Sugar 10g 20%
Vitamin A 587IU 12%
Vitamin C 12mg 13%
Calcium 153mg 15%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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