Corn and Egg Drop Soup, a Fast and Easy Recipe
User Reviews
0
0 reviews
Unrated
-
Prep Time
1 min
-
Cook Time
10 mins
-
Total Time
11 mins
-
Servings
4 servings
-
Course
Soup
Corn and Egg Drop Soup, a Fast and Easy Recipe
Report
You will love this fast and easy homemade version of corn and egg drop soup made with 3 ingredients plus water in less than 15 minutes.
Share:
Ingredients
- 1 oz can cream style corn (or creamed corn)
- 2.5 cups water
- 1 teaspoon chicken bouillon or equivalent
- 2 egg lightly beaten
Notes
- It's also versatile if you want to add some cooked rice, cooked chicken, cooked veggies, cubed tofu, etc. to make a simple soup into a hearty meal.
- You can also personalize the soup with a few drops of sesame oil, a dash of white pepper, and/or chopped scallions.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
