Corn Salsa Recipe
User Reviews
5.0
36 reviews
Excellent
Corn Salsa Recipe
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Savory corn salsa has a little kick of spice! There are so many yummy uses for this delicious and simple salsa.
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Ingredients
- 1 (15-ounce) can corn ,drained or fresh cut corn kernels
- 1 Jalapeno pepper seeded and chopped
- ½ green bell pepper seeded and chopped
- 2 tablespoons red onion chopped
- 3 tablespoons lime juice
- 2 teaspoons olive oil
- ½ teaspoon sugar
- ½ teaspoon garlic salt (with parsley flakes)
- 2 tablespoons cilantro chopped
Instructions
- In a bowl, mix corn, green pepper, jalapeno, and red onion.
- Stir in lime juice, olive oil, sugar and salt. Chop and add cilantro just before serving.
Nutrition Information
Show Details
Calories
124kcal
(6%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Sodium
1167mg
(49%)
Potassium
156mg
(4%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
425IU
(9%)
Vitamin C
79.4mg
(88%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 124 kcal
% Daily Value*
| Calories | 124kcal | 6% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Sodium | 1167mg | 49% |
| Potassium | 156mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 425IU | 9% |
| Vitamin C | 79.4mg | 88% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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