Cottage Cheese Salad

User Reviews

5.0

69 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1

  • Calories

    194 kcal

  • Course

    Salad

  • Cuisine

    American

Cottage Cheese Salad

This cottage cheese salad combines fresh veggies and herbs with cottage cheese for a simple, yet flavorful salad that's low in calories, but packed with 29 grams of protein.

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Ingredients

Servings
  • ¾ cup cucumber chopped
  • ¾ cup cherry tomatoes halved
  • 2 Tablespoons red onion
  • 1 cup cottage cheese I used Good Culture 2%
  • ½ - 1 Tablespoon white wine vinegar
  • Drizzle of extra virgin olive oil
  • fresh herbs dill or parsley, for serving
  • Cracked pepper and flakey sea salt
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Instructions

  1. Combine tomatoes, cucumbers and onion in a medium bowl. Sprinkle with a little salt and a crack of pepper and toss to combine.
  2. Add cottage cheese and vinegar to a shallow bowl and stir to combine. Scoop veggies on top with a slotted spoon to drain excess liquid from the veggies.
  3. Toss to combine, top with fresh herbs, a drizzle of olive oil, cracked pepper and flaky sea salt. Enjoy on its own or served with pita chips or bread.

Nutrition Information

Show Details
Serving 1 salad w/o olive oil Calories 194kcal (10%) Carbohydrates 14g (5%) Protein 29g (58%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 30mg (10%) Sodium 685mg (29%) Potassium 454mg (13%) Fiber 1g (4%) Sugar 10g (20%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 194 kcal

% Daily Value*

Serving 1 salad w/o olive oil
Calories 194kcal 10%
Carbohydrates 14g 5%
Protein 29g 58%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 30mg 10%
Sodium 685mg 29%
Potassium 454mg 10%
Fiber 1g 4%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

69 reviews
Excellent

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