Cranberry Brie Bites
User Reviews
4.8
126 reviews
Excellent
Cranberry Brie Bites
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These cranberry and brie stuffed puffs are a delicious and savory delight to enjoy with your family or friends. The recipe is very simple and quick to make. All you need is a roll of puff pastry, cut into rectangles and fill them with a slice of brie and a spoonful of cranberry sauce. Once enclosed in puff pastry and brushed with egg wash, they are baked until golden brown. The result will be a snack with a cheesy and irresistible filling, perfect to offer your guests as an appetizer during your holiday gatherings.
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Ingredients
- 1 package store bought puff pastry (thawed (two sheet pack))
- ½ can cranberry sauce
- ½ wheel Brie cheese (cut into 24 ½”cubes)
- ¼ cup walnuts (crushed)
- 1 egg yolk
- 1 tablespoon milk
Optional Garnish
- fresh Rosemary
Instructions
Prepare the Bites
- Preheat oven to 350°F and line a cookie sheet with parchment paper or preheat Air Fryer to 350°F.
- Roll out the thawed puff pastry and cut into rectangles. Depending on the size of the sheets you should be able to cut 12 rectangles from each sheet of puff pastry, leaving you with 24 pieces (4 x 3 cuts) to make 24 bites.
- Place a cube of cheese, 1 teaspoon of cranberry sauce and a pinch of crushed walnuts on each rectangle of puff pastry.
- Fold the 4 corners of puff pastry towards the center to create the bites and pinch the corners together. You do not have to connect the pieces of pastry; they look beautiful with a space between the edges to show the cranberry sauce.
- In a bowl, beat the egg yolk with the milk.
- Brush the tops of the bites with the beaten egg yolk.
Cook the Bites
- OVEN COOKING METHODBake the bites on the prepared baking tray for 15 - 20 minutes, or until golden brown.AIR FRYER COOKING METHODAdd the bites to Air Fryer basket or tray. Cook for 10 - 15 minutes, or until golden brown.
Garnish and Serve
- Sprinkle with fresh finely minced rosemary, optional. Allow the bites to cook for 5 minutes before serving and enjoy!
Equipments used:
Notes
- How to Store and Reheat The baked and cooled bites can be stored in the refrigerator, in an airtight container, for 1 – 2 days. To reheat leftovers bake or air fry at 350 for 5 minutes or until heated through and the pastry is light and crispy.
Nutrition Information
Show Details
Calories
113kcal
(6%)
Carbohydrates
9g
(3%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
18mg
(6%)
Sodium
88mg
(4%)
Potassium
30mg
(1%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
72IU
(1%)
Vitamin C
1mg
(1%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Appetizer Bites
Amount Per Serving
Calories 113 kcal
% Daily Value*
| Calories | 113kcal | 6% |
| Carbohydrates | 9g | 3% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 18mg | 6% |
| Sodium | 88mg | 4% |
| Potassium | 30mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 72IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
126 reviews
Excellent
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