Cranberry Chip Shortbread Cookies

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    24 Cookies

  • Calories

    137 kcal

  • Course

    Dessert

  • Cuisine

    American

Cranberry Chip Shortbread Cookies

Cranberry Chip Shortbread Cookies are an excellent, old fashioned Christmas cookie. Made with vanilla, sugar, butter, cranberries, and melty chocolate.

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Ingredients

Servings
  • 1 cup unsalted butter , softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1/4 cup mini semi-sweet chocolate chips
  • 1/4 cup cranberries , chopped
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Instructions

  1. Preheat oven to 325 and line a half sheet pan with parchment paper.
  2. Add butter and sugar to a stand mixer and cream on high speed for 1-2 minutes until light and fluffy.
  3. Add in the vanilla extract.
  4. Lower speed to the lowest setting and add in the flour slowly until just combined.
  5. Stir in the chocolate chips and cranberries.
  6. Roll the mixture into a 2-inch wide log and wrap with plastic wrap.
  7. Refrigerate for 30 minutes.
  8. Cut into 1/2 thick slices and bake for 20 minutes.
  9. Cool completely before removing from baking sheet.

Nutrition Information

Show Details
Calories 137kcal (7%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 20mg (7%) Sodium 2mg (0%) Potassium 27mg (1%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 236IU (5%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Cookies

Amount Per Serving

Calories 137 kcal

% Daily Value*

Calories 137kcal 7%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 2mg 0%
Potassium 27mg 1%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 236IU 5%
Vitamin C 1mg 1%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

15 reviews
Excellent

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