Cranberry Shortbread Cookies

User Reviews

4.7

30 reviews
Excellent
  • Prep Time

    15 mins

  • Servings

    28

  • Calories

    124 kcal

  • Course

    Dessert

  • Cuisine

    American

Cranberry Shortbread Cookies

Cranberry shortbread cookies are buttery, soft, and they melt in your mouth! Hands down, one of the best Christmas cookies to make and share.

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Ingredients

Servings
  • 1 cup salted butter (softened, but not melted)
  • ½ cup powdered sugar
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ cup corn starch
  • ½ cup finely chopped dried cranberries
  • ½ cup white chocolate chips
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Instructions

  1. Line 2 baking sheets with parchment paper. Set aside.
  2. Preheat oven to 325 F.
  3. In a large bowl use an electric mixer to cream the butter until light and creamy.
  4. Mix in the vanilla.
  5. Gradually add the icing sugar to the butter mixture beating well.
  6. In a medium bowl mix together the flour and cornstarch.
  7. Gradually stir the flour/cornstarch mix into the creamed mixture until just incorporated.
  8. Fold in the cranberries and white chocolate. Mix just enough to evenly combine.
  9. Use your hands to form the dough into a ball.
  10. On a floured surface roll the dough to ¼ inch thick.
  11. Use a 2 ½ inch round cutter to cut out cookies and place on prepared pans.
  12. **Chill the dough for about 30 minutes before baking.**
  13. Bake for about 18-20 minutes, until just set and very lightly browned on the edges.
  14. Allow to cool on the pans for 5 minutes before removing cookies to wire rack to cool completely.

Notes

  • The calories shown are based on the recipe making 28 cookies, with 1 serving being 1 cookie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition Information

Show Details
Calories 124kcal (6%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 18mg (6%) Sodium 61mg (3%) Potassium 18mg (1%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 203IU (4%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 28Serving

Amount Per Serving

Calories 124 kcal

% Daily Value*

Calories 124kcal 6%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 18mg 6%
Sodium 61mg 3%
Potassium 18mg 0%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 203IU 4%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

30 reviews
Excellent

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